Fish Recipes (Most Popular)

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Pomelo Salad: Yam Som-O w/ Noodles
Pomelo Salad: Yam Som-O w/ Noodles

a little slow to make, but soooo worth it!

adapted f/: http://rasamalaysia.com/thai-pomelo-salad-
recipe-yam-som-o/

Submitted by DAMIENDUCKS
Fish Tacos w/ Pineapple & Cilantro
Fish Tacos w/ Pineapple & Cilantro

An asian flare on a classic...I prefer to use opah or ono for these tacos, but use what suits your taste; just keep in mind, a firm white fish is a must--anything to soft will just crumble.

Submitted by DAMIENDUCKS
Fish Fingers
Fish Fingers

recipe adapted from New Scandinavian cooking show.

Submitted by DAMIENDUCKS
Tuna Bean Salad
Tuna Bean Salad

Serve alone as a side salad, or on croissants with lettuce for an easy elegant lunch.

Submitted by DAMIENDUCKS
Sweet Potato Quesadillas
Sweet Potato Quesadillas

adapted f/ Simply in Season cookbook.

Submitted by DAMIENDUCKS
Spicy Tomato Sauce
Spicy Tomato Sauce

Great for pastas, pilafs, poaching eggs, or cook it down for an amazing bruschetta topping...very versatile!

Submitted by DAMIENDUCKS
Kristine's Olive-Basil Pesto
Kristine's Olive-Basil Pesto

A tasty purple pesto that performs equally well as a cracker spread or a pasta sauce! It couldn't be easier to whip up, and keeps well in the fridge for 2-3 weeks (just give it a stir every so often to keep it from separating!) Makes about 2 cups. Nutrition info is calculated for 2 T. per serving.

Submitted by DAMIENDUCKS
Dino Kale Lasagna
Dino Kale Lasagna

A tasty twist on a classic favorite--the ultimate no-noodle-boiling lasagna!

Submitted by DAMIENDUCKS
Fried Rice with Veggies & Tofu
Fried Rice with Veggies & Tofu

from Ellie Krieger's Foods You Crave, modified a bit (more veggies!!!) to taste.

Submitted by DAMIENDUCKS
Creamy Fettucini Alfredo
Creamy Fettucini Alfredo

Rich & delicious...tastes like you're cheating!

Submitted by JAYHAWKMAMA
Greek Style Shrimp Penne
Greek Style Shrimp Penne

I came up with this recipe a few years ago as a quick treat for my parents. Multigrain pasta and reduced fat feta make it healthier than traditional pasta and whole fat feta. Oven roasting the shrimp gives it a great flavor, or alternatively, use already cooked shrimp if you want to save time.

Submitted by PHILLYEXPAT
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