French Recipes (Most Popular)
No, you did not just walk into a fancy restaurant. You can make this springtime dish in your own kitchen--in mere minutes!
This delicious breakfast (or dessert) comes together in minutes but looks as good as it tastes!
Garlic is good for more than keeping away vampires. It's also quite good for you and full of flavor. Roasting garlic mellows its flavor and gives it a creamy texture.
You will never guess that the dressing is oil-free and packed with three cups of greens, zucchini and avocado! I call it great green dressing.
Thinner than pancakes, these French crepes are easy to make and fun to eat. They're perfect for weekend brunch!
A classic autumn dish from southern France
Not only does this recipe have only six simple ingredients, but it also requires almost no cleanup! Cooking in parchment seals in flavor and moisture without any added fat.
Your entire dinner will be waiting on you when you get home with this meal.
Light on fat with plenty of fresh lemon, this one-dish meal requires only just 10 minutes of hands-on prep time.
This is a great low-carb recipe and can be eaten hot or cold. Reheats easily for a quick "on the go" breakfast or can be served as a cold appetizer. Simple and delicious!
Great colorful dessert
These delicate crepes are almost too pretty to eatóbut they're a snap to make! They also deliver a whopping 31 grams of protein per serving.
These "chicken pops" are so much fun! Not only are the drumsticks affordable, but they're also full of flavor.
With just a few ingredients, you can transform pork tenderloin into a memorable meal. Juicy on the inside but crispy on the outside, this pork is tangy and delicious.
Onions are often part of the chorus in a dish, but this time we're bringing them to center stage. This is the perfect fall side dish to serve with pork tenderloin or roasted chicken.
This is so easy to make and taste wonderful. I made it with Uncle Bens Long Grain Wild Rice.
Combined with chewy wheat berries, a tangy vinaigrette and salty Parmesan, this beet salad makes for a light supper or substantial side.
Who said finger food is unhealthy?
Threw this together today.
These mini strawberry cheesecakes are irresistible. Make them in silicone heart-shaped liners to up the "cute" factor!
Unlike many of the French Onion Soup recipes on SparkRecipes. com, the nutrition values listed for this one include the bread and cheese toppings. Lower in fat and sodium than any pre-packaged version of this all-time favorite, this French Onion Soup wll rival any you get in a restaurant when it comes to taste. The key to a successful soup is to cook the onons slowly, consistenly reducing the cooking temperature.
Roasted potatoes are a perfect side dish for a cool weather dinner.
There's just a little somethin' different in these mushrooms!
A light and minty holiday cookie!