French Recipes (Most Popular)

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Tri Tip Surf and Turf with Savory Vegetables and Pan Sauce

Incredible!  5.0/5
(1 rating)
Tri Tip Surf and Turf with Savory Vegetables and Pan Sauce

Fine dining without the health or financial guilt. I put this together to satisfy the steakhouse craving, delivering all the flavor without the excessive fat. I know everything is in grams, they are easiest to work with in the kitchen if you have a scale, and make baking far more consistent.

Submitted by RAINMANJA
Chicken Francais - Gluten & Dairy Free

Incredible!  5.0/5
(1 rating)
Chicken Francais - Gluten & Dairy Free

I adapted this recipe from Cooking Light after my daughter was diagnosed with allergies to gluten, soy and dairy. The original recipe called for 3/4 cup of egg substitute, which I never have on hand.

This recipe is great served with rice and broccoli.

Submitted by KGARTLAND
Anna's Buttermilk Buckwheat Crepes

Incredible!  5.0/5
(1 rating)
Anna's Buttermilk Buckwheat Crepes

At about 70 calories each, these are delicious stuffed with fruit salad. If you use a non-stick pan, you can reduce the amount of oil.

Submitted by MADEIRABANANA
Cinnamon French Toast

Incredible!  5.0/5
(1 rating)
Cinnamon French Toast

Yummy French Toast that is not too bad for you either!

Submitted by JLGISH
SCD Almond Flour Crepes

Incredible!  5.0/5
(1 rating)
SCD Almond Flour Crepes

My husband has always had a sweet tooth and being on the SCD diet (he has UC), his options are often limited.

This is a delicious and versatile SCD friendly crepe. I added raspberries and honey to it to make it a decadent dessert!

You could also use it with savoury... ham and brie is my favourite.

Submitted by MRKTGCHICK
Crustless Vegetarian Quiche

Incredible!  5.0/5
(1 rating)
Crustless Vegetarian Quiche

A gluten-free quiche, easily customizable with whatever veggies you have on hand.

Submitted by SHEKURE
Mushroom Salad

Incredible!  5.0/5
(1 rating)
Mushroom Salad

A light Parisian salad good as an accompaniment to a sandwich, dinner, or good by itself.

Submitted by RACHELHRICE
Mushroom Chevre Quiche

Incredible!  5.0/5
(1 rating)
Mushroom Chevre Quiche

Submitted by BTVMADS
Provencal Braised Lamb Shoulder Chops

Incredible!  5.0/5
(1 rating)
Provencal Braised Lamb Shoulder Chops

Why no category for Lamb? I had to fit this into the "Beef & Pork" because there is no appropriate category. Also, I had to guess at some of the ingredients entered, as there was no exact correllation in the SparkPeople database. However, I think I came pretty close. Enjoy - this is great stuff!

Submitted by WATERN2WINE
Cheese Blintz

Incredible!  5.0/5
(1 rating)
Cheese Blintz

Low-fat, whole grain recipe for cheese blintz - perfect for breakfast or dessert

Submitted by KIMBERBAKOS
100% Fruit Cheesecake (Raw & Gluten Free)

Incredible!  5.0/5
(1 rating)
100% Fruit Cheesecake (Raw & Gluten Free)

A nut-free, raw-foods cheesecake filling. Easily made completely nut free with your own nut-free crust recipe! I've chosen to leave the crust completely out.

Submitted by KRAVMAGAGIRL
Vicky's Creme Brulee

Incredible!  5.0/5
(1 rating)
Vicky's Creme Brulee

Almost Guilt Free Cream Brulee

Submitted by VICKYMM
Roasted Ratatouille

Incredible!  5.0/5
(1 rating)
Roasted Ratatouille

Easy lowfat side dish. Pretty good with garlicky chickpeas!

Submitted by MARYNOODLE
Ultra low carb Belgian Waffle

Incredible!  5.0/5
(1 rating)
Ultra low carb Belgian Waffle

Very low carb, sugar free, gluten free Belgian waffle recipe that has the correct fluffy and crisp texture of the full calorie variety. Plus, they smell divine!

Submitted by UGLYBUNNY
Roasted Veggies

Incredible!  5.0/5
(1 rating)
Roasted Veggies

A divine filling for a pita bread

Submitted by SHERRY403
Crepes (Alton Brown recipe)

Incredible!  5.0/5
(1 rating)
Crepes (Alton Brown recipe)

Submitted by MOOSLADY
Grilled Ratatouille

Incredible!  5.0/5
(1 rating)
Grilled Ratatouille

This is a wonderful dish anytime!

Submitted by LIZAFER
Braised Peasant Chicken and Vegetables

Incredible!  5.0/5
(1 rating)
Braised Peasant Chicken and Vegetables

Easy to prepare, warm, delicious comfort food.

Submitted by BSPROUT
Quick Coq au Vin (Bon Appetit)

Incredible!  5.0/5
(1 rating)
Quick Coq au Vin (Bon Appetit)

Delish...
"The quick coq au vin is a streamlined twist on the labor-intensive French classic. Instead of the chicken being browned in bacon fat and then braised in broth, Cognac, and wine while onions and mushrooms are cooked separately and the liquid then thickened, our skillet version takes just 45 minutes from start to finish. What's more, it captures all the savory richness of the original."

Submitted by AMADEAO
Julia Child's Beef Stew with Rice

Incredible!  5.0/5
(1 rating)
Julia Child's Beef Stew with Rice

If you're looking for a traditional beef stew recipe, this is it! This recipe is from Julia Child's "Mastering the Art of French Cooking" and in French is called "Boeuf A La Catalane". I only altered it to use less bacon, less oil, and canned tomatoes. All the original french techniques are used to make this a phenomenal melt-in-your-mouth delicacy, fit for a king!! The sauce is actually velvety, and so rich!! Just add a steamed green veggie or salad to make a complete meal!!

Submitted by TAMRACLOVEC
Clafoutis Batter

Incredible!  5.0/5
(1 rating)
Clafoutis Batter

Clafoutis, a traditional French pudding, a light batter over usually cherries, or any fruit. This recipe is batter only, be sure to track the fruit/spices your variation includes.

Submitted by -POOKIE-
Oysters Rockefeller

Incredible!  5.0/5
(1 rating)
Oysters Rockefeller

Fantastic appetizer or an entree!

Submitted by IRONORCHID
Pork And Rice A L'Orange

Incredible!  5.0/5
(1 rating)
Pork And Rice A L'Orange

orange pork & rice

Submitted by DRBORKBORK
French Dip Roast

Incredible!  5.0/5
(1 rating)
French Dip Roast

This roast is great on french rolls. But we like to eat it by itself, or with baked potatoes or rice.

Submitted by SUNSHYNE25
Creole Bouillabaisse, 1 c

Incredible!  5.0/5
(1 rating)
Creole Bouillabaisse, 1 c

This soup is one that all seafood lovers will enjoy. It's smooth, rich flavor warms you to the core & tantalizes your tastebuds. The broth itself soothes & gives you that warm home feeling of comfort. It's one of our favorites. Hope you all enjoy as much!

bouil·la·baisse
[bool-yuh-
beys, bool-yuh-beys; Fr. boo-ya-bes]

–noun
a soup or stew containing several kinds of fish and often shellfish, usually combined with olive oil, tomatoes, and saffron.

Submitted by NOLACHERIE
Chicken de Provance

Incredible!  5.0/5
(1 rating)
Chicken de Provance

Submitted by ZABELINA1
Cinq a Sept Cocktail

Incredible!  5.0/5
(1 rating)
Cinq a Sept Cocktail

Cinq à sept ("five to seven") (pronounced "sank-ah-set") is a Quebec French term for a time in the afternoon intended to be spent with friends or colleagues, enjoying light pre-theatre meals, cocktails and hors d'oeuvres or to escape rush hour traffic. A "cinq à sept" is held before the formal dinner hours, before the participants eat in restaurants and is not strictly between five and seven o'clock.

In France, cinq à sept is a synecdoche for a visit to one's mistress, derived from the time of day Frenchmen would make such a visit.

http://en.wikipedia.org/wiki
/Cinq_%C3%A0_sept

Submitted by EARTHSEAME
Spinach Salad with Provencal Dressing

Incredible!  5.0/5
(1 rating)
Spinach Salad with Provencal Dressing

I learned to make the dressing for this delicious spinach salad while studying in the south of France. For best results, use high-quality coarse mustard and soft gorgonzola.

Submitted by MONROVIN
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