French Beef/Pork Recipes (Most Popular)

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Gateau au Crepes
Gateau au Crepes

A good casserole to use leftover ham.

Submitted by LAMACARTHUR1
Revised Lamb Stew
Revised Lamb Stew

As seen on television

Submitted by CHOOCO
Eggbeater Ham Chz Tom Pepper Blk Olive omelette
Eggbeater Ham Chz Tom Pepper Blk Olive omelette

1/2 cup Eggbeaters to 2 oz. ched, 1/2oz. each ham, gr pepper, tomato and 1 large chopped black olive in 1 T butter

Submitted by AMSSTRAND
Cheesy Spinach Jambalaya
Cheesy Spinach Jambalaya

Yummy twist to Jambalaya.

Submitted by DAYSGIRL09
Crustless Quick Quiche (Bacon)
Crustless Quick Quiche (Bacon)

Quick Quiche to serve for a party or breakfast!

Submitted by WOMBATIA
Grass-fed Roast Beef in the Slowcooker
Grass-fed Roast Beef in the Slowcooker

This is my go-to recipe when I come across a nice, grass-fed piece of chuck.

Submitted by VALKYRIA-
Blanquette de Veau
Blanquette de Veau

A classic French bistro dish to warm you up on a cold winter's night.

Submitted by LAURAYEO
Beef Bourguignon
Beef Bourguignon

Yet one more addition to the world of classic recipes. Everyone has their own version, this one came from my fiance's mom!

Submitted by JO_JO_BA
Lamb Navy Bean Stew
Lamb Navy Bean Stew

This is kind of a twist on cassoulet--just one meat, but lots of garlic and rosemary.

Submitted by 45ANDASPIRING
Crustless Quiche - low carb breakfast option
Crustless Quiche - low carb breakfast option

A slight change to another crustless quiche I found out here and hubby wanted actual calories of what I made.

Submitted by SLOPPYJOE73
Quiche Lorraine
Quiche Lorraine

Use non dairy cheese if allergic to dairy.

Submitted by PITTERPATCATS
Croque Madame
Croque Madame

A classic French sandwich named Madame because of the addition of a fried egg.

Bacon, Mushroom & Onion Quiche with Oat Crust
Bacon, Mushroom & Onion Quiche with Oat Crust

Delicious and filling high protein meal with a whole grain, super easy crust. Serve with a salad or veggie for a great dinner or take a slice cold for lunch!

Submitted by COURT811
Meat Pie
Meat Pie

Prepare extra pie filling ahead of time and freeze.

Submitted by KSHEPSTONE
Mustard Tomato Cream Sauce
Mustard Tomato Cream Sauce

Panfried Pork Loin with Tomato Mustard Cream Sauce

Submitted by GRACENOEL
Garlic Beef Kebab
Garlic Beef Kebab

Beef marinated with garlic and herbes de provence

Submitted by GRACENOEL
Lamb Stew
Lamb Stew

French lamb stew

Submitted by SHAVICE
Sheppard's Pie - Homemade
Sheppard's Pie - Homemade

I always make my sheppard's pie w/93% or 97% lean beef. I make my own mash potatoes by whipping them w/a mixer. I use lite sodium broth and Brummel and Browns margarine to whip the potatoes. Layer the cooked groundbeef, onions, celery in a 2-3 quart deep dish casserole pan. Then add a layer of frozen whole kernel corn, then add the final layer, mashed/whipped potatoes. Bake for 30-45 minutes @ 375 degrees.

Submitted by CYBERMEOW
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