French Beef/Pork Recipes (Most Popular)
This is Julia Child's most popular beef bourguignon recipe. It has been slightly modified for crock pot use.Submitted by CHRIS0975
Pork Tenderloin, 22 oz (remove)
Olive Oil, 2 tbsp (remove)
Onions, raw, 1 cup, chopped (remove)
Mushrooms, cooked, .5 cup pieces (remove)
balsamic vinegar, 1 tablespoon (remove)
*Smuckers Low Sugar Strawberry Preserves, 2 tbsp (remove)
White Wine, 8 fl oz (remove)
A classic French sandwich named Madame because of the addition of a fried egg.
Just the right saltiness... creaminess... to satisfy the craving for comfort food, but it's still less than 395 calories per serving!
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