Low Fat Recipes (Most Popular)
Turkey content was estimated at 2 cups each dark/light meat as it was boiled off of a carcass.
I also added a:
1 Tablespoon of dried chopped onions,
1 Tablespoon of Black pepper,
1 Tablespoon of Lawry's season salt,
1 teaspoon of Paprika,
1 teaspoon of Oregano