Low Fat Recipes (Most Popular)

This hearty yet better-for-you dinner is perfect for a camping trip, a cookout with friends, or just dinner on a Wednesday night.

Did you know that just three buffalo wings have 10 grams of fat? (Who eats just three?) This soup has all the spice, creaminess, and tang you crave--with a fraction of the fat.

While this burger tastes like a meatball sub, it's far lighter and healthier. With only four ingredients, this 20-minute meal is sure to be a family favorite.

The dill and sour cream give this sauce a nice kick. Great way to get in one of your servings of fish during the week!

Fresh Fruit Dessert

A great combination of meat, vegetables and whole grains for a great healthy comfort food.

A comforting classic with a mild garlic taste and very little added fat. We used very little butter but served it on top so you can really taste it.

This is a low fat version of the classic with a lot less fat and tons more zesty flavor!

This simple, rich recipe has only two ingredients!

1 Point. Indulge your sweet tooth by biting into crisp mini chocolate cookies packed with melted pockets of chocolate chips.

These tostadas are healthy, easy to make and kid-friendly. Feel free to top them with extra veggies of your choice!

Craving pizza, but want something a bit more portion-controlled? This flatbread is the ticket! Feel free to pile on extra veggies of your choice.

These stuffed pork chops are comfort food at its finest. Better yet, you only need to do about 15 minutes of work!

A Chinese takeout favorite, with a fraction of the salt and fat.

Perfectly seasoned ground turkey, loads of crunchy vegetables, and a velvety tomato sauce spice up an Italian classic. Queso fresco takes it over the top.

This is WONDERFUL! The contrast between the sweet honey and savory ginger and garlic makes this fish amazing.

We've slimmed down this classic hefty sandwich--so you can enjoy it more often!

These hunger-busting bars are ready in a snap, and they're perfect for a hike or an after-workout snack.

Adapted from a Kraftfoods.com recipe to add more broccoli, broth and mozzarella cheese, and eliminate the grated Parmesan cheese.

This low-fat version of banana bread gets dressed up with peanut butter and chocolate chips. Low-fat buttermilk is the secret ingredient!

Move over, gingerbread. There's a new favorite treat on the holiday cookie tray!

This meatloaf has the best of both worlds: a great crust and a moist interior! The trick is lining your slow cooker and creating a water bath. Trust me, it's worth the effort!

We swapped shrimp for crab in this Chinese takeout favorite to save sodium and money, but we didn't skimp on flavor!

From the kitchen of a golden arch fan. My healthy version of their breakfast sandwich.

Baked into mini muffins, these sweet and nutty blondies are perfectly portioned. Brown butter adds a layer of richness.

These aren't your mama's meatballs--they're better! Lean but packed with flavor, they cook all day while you're away.