Mexican Recipes (Most Popular)
This is a really easy way to make tasty chili that even vegetarians can eat. Only takes 40 minutes or so.
Submitted by NSHOFFNER
These burritos can be made ahead of time, individually frozen, then heated for a fast meal.
Submitted by MINDCRUSHER1376
Fresh salsa is always better than bottled, and it is much lower in sodium. This salsa is great with tortilla chips, on tacos or burritos or tostadas, or even straight out of the bowl!
Submitted by TAHLON
Tangy tilapia fillet with creamy avocado and cherry tomatoes.
Submitted by LIZABITS
Guacamole or sour cream? Sour cream or guacamole? Why choose? My avocado "cream" combines the flavor of both--with a boost of protein!
Submitted by CHEF_MEG
Great go-to meal for those nights when you can't figure out what you WANT!
Submitted by ALICIABH
Tacos are one of my favorite all time things and this recipe satisfies my craving.
Submitted by RAWEBER1117
This is my favorite slow cooker chicken taco soup recipe. Leaving out or going light on the optional cheese, sour cream, and chips make it a really healthy dish.
Submitted by ACTIVEALLISON
This sauce adds a nice kick to fish, chicken, pork, eggs...almost anything.
Submitted by MIJAHA1
My favorite dish at a local Mexican restaurant is their Chicken Enchiladas with Creamy Green Chile Sauce. I had to try and find a way to lower the fat and sodium so I could enjoy these without the guilt! I tweaked that recipe a bit to lower the sodium and fat, and came up with a winner! My husband and teen daughter gobble these up!
Submitted by BETHPROVERBS31
Great for tacos, enchiladas or served as a sandwich with some added BBQ Sauce.
Submitted by SKISINCO
Delicious chili that is a meal in itself! Can easily be prepared in a slow cooker. Serve with a salad and pita bread for a perfect dinner.
Submitted by HUDDLESK
Wrap this chicken in tortillas with whatever extra fillings you enjoy. Delicious! (And much better than that fajita seasoning you buy in packets!)
Try my recipe for Refried Beans with this too!
Smoky cumin-rubbed pork gets topped with spicy sweet sauce for a quick weeknight meal.
Soy substitutes are so convincingly delicious that no one will know this isn't real chorizo. Bonus: This dish has zero cholesterol!
Super quick and easy, low-fat, low-calorie Taco Tuesday option!
Submitted by BOOTSTRAPBABY
A recipe enjoyed by EVERYONE! (From the popular Australian website and cookbooks, "4 Ingredients")
Submitted by GUEST_CHEF