Party Recipes (Most Popular)
Oh so delicious as an appetizer or main course served with brown rice!
Submitted by BONFIREBAMBISave money and increase nutrition in your burgers. The secret ingredient? Lentils!
Submitted by CHEF_MEGThis is a low fat version of the classic with a lot less fat and tons more zesty flavor!
Submitted by CINDYSIOUXThis "Spinach & Avocado Cannellini Bean Hummus" is what would happen if hummus and guacamole mated!
Submitted by FANNETASTICFOODTake some help from the store: Feta and pesto dress up grilled zucchini.
Submitted by CHEF_MEG
We've slimmed down this classic hefty sandwich--so you can enjoy it more often!
Perfectly seasoned ground turkey, loads of crunchy vegetables, and a velvety tomato sauce spice up an Italian classic. Queso fresco takes it over the top.
Submitted by CHEF_MEGThis low-carb crust is great on its own or topped as you would pizza.
Submitted by CHEF_MEGThis dip tastes decadent but is very healthy. Great Valentine to share with someone you love!
Submitted by DAKOTATURTLEA tasty variation on the traditional popper. My hubby likes these for superbowl sunday. You can also vary the recipe by adding 2 -4 T fat free sharp cheddar shreds to the cream cheese mixture. Also you can use panko crumbs for a crispier coating. Make these at least once before serving to company, as it takes a knack to get them to come out nice looking.
Submitted by KEEYAHWEThis is a slimmed down version of one of my favorite party foods--cheese fondue. Mashed cannellini beans slim down the recipe but keep a thick and luscious texture!
Submitted by STEPFANIERThis little bite-size burger is a fun appetizer for any get-together. They look neat, taste great and are very kid-friendly too!
Submitted by MRSDUDLEYEven a lunch portion of fettuccine Alfredo has 800 calories and 48 grams of fat. Mine has less than 1/2 the calories, 1/5 the fat, and plenty of veggies, too.
Submitted by CHEF_MEGWe swapped shrimp for crab in this Chinese takeout favorite to save sodium and money, but we didn't skimp on flavor!
Submitted by CHEF_MEGEasy and low in calories, these cool treats are perfect when you want something small and sweet.
Submitted by CHEF_MEGWhen you're craving something crunchy but don't want the added fat, whip up a batch of these chips.
Submitted by CHEF_MEGBaked into mini muffins, these sweet and nutty blondies are perfectly portioned. Brown butter adds a layer of richness.
Submitted by CHEF_MEGSmoky and creamy grilled avocados filled with salsa and crumbled Mexican cheese turn any meal into a fiesta.
Submitted by SPARK_RECIPESSpinach and mozzarella cheese are baked together to make irresistable savory appetizer treats!
Submitted by ERUPERTOI combined all my favorite Greek ingredients, layered them in a dish and created a dip that's a hit at parties or family game night.
Submitted by CHEF_MEG
Start with this simple but flavorful recipe, then add in anything you'd like! Try it with fresh herbs like chives, cilantro, rosemary, or thyme.
Depending on how small you chop the veggies, this light summer side can be a salad or salsa. Pair the salad with grilled chicken or shrimp. As a dip, opt for endive, jicama slices, or lime tortilla chips.
Submitted by CHEF_MEGCreamy, dreamy and oh-so-good...for you. You'll never guess the secret ingredient in these delightful frozen treats.
Submitted by SPARK_RECIPESWhen I want chocolate mousse, only the real deal will do. This version is low in fat, but it's still creamy and rich. The hardest part is waiting for it to cool!
Submitted by CHEF_MEGCall it a parfait, call it a sundae, call it anything you want. Just call on it at snack time.
Submitted by SPARKSOLUTION