Poultry Recipes (Most Popular)

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Chicken with Peanut Sauce
Chicken with Peanut Sauce

Traditional recipe from Zaire.

Its real name is Nsoso ya Muamba.

Submitted by MEL_UNRAU
Quick Tetrazzini
Quick Tetrazzini

I love this for left over chicken... and turkey. We eat this several times after thanksgiving! Easy and tasty!

Submitted by MEL_UNRAU
Creamy Italian Chicken - Crock Pot
Creamy Italian Chicken - Crock Pot

Creamy, Italian chicken for the crockpot

Submitted by BETHOLION
Sommer's Quick Egg White Casserole
Sommer's Quick Egg White Casserole

Quick and easy to throw together, but takes almost an hour to cook. Great for pot lucks or just to have made and ready for the week- easy to reheat!

Submitted by S0MMERSMILES
Ritzy Chicken and Rice
Ritzy Chicken and Rice

A Puerto Rican Favorite

Submitted by MARITZABAEZ
Chicken Helper My Way
Chicken Helper My Way

I just changed the way I fixed this a bit.

Submitted by SHANSHE
Meditteranean Pasta
Meditteranean Pasta

A light pasta dish created by my hubby

Submitted by TODISUE
Supreme Creamy Italian Pasta Salad
Supreme Creamy Italian Pasta Salad

This recipe is good warm or cold and is very flexible.

Submitted by TODISUE
Chicken Stroganoff
Chicken Stroganoff

A good crock pot recipe

Submitted by SANDYKIR
Frozen lunch - jambalaya
Frozen lunch - jambalaya

I don't know how authentic this is, but I like the ingredients and put them together for microwavable lunches for my family

Submitted by CRICKETFEET
Chicken Enchilada Casserole
Chicken Enchilada Casserole

You can use leftover chicken breasts if you'd like. I like to serve this over shredded iceberg lettuce.

Submitted by CRICKETFEET
Frozen Lunch - Teriyaki Chicken
Frozen Lunch - Teriyaki Chicken

Another frozen lunch! Sorry, my teriyaki sauce is an ancient japanese family secret, so I won't spill it here, but the chicken is really good marinated in the teriyaki sauce, then grilled. You can boil the sauce after marinating to serve over the chicken, or just use the bottled stuff.

Submitted by CRICKETFEET
Frozen lunch - Border Bowl
Frozen lunch - Border Bowl

Another lunch that's easy to make in big batches and freeze.

Submitted by CRICKETFEET
mexican chicken tortilla stack
mexican chicken tortilla stack

There are a million recipes similar to this, but I figure I might as well share this because it was so easy and yummy, I wanted to write it down so I could make it again and again!

Unfortunately, I made this late at night so cooking times are just approximate! As for serving size, I used a square casserole dish and made one horizontal and one vertical cut. I think you could easily make 5 servings out of this if paired with an extra side of veggies or salad which would cut the calories down to 340 per serving.

Upon finishing the dish, I would have added more spice. I added hot sauce while eating, which helped a lot. I think adding corn to the chicken mixture would be nice too.

Submitted by LAWISE
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