Soup Recipes (Most Popular)
Simple and nutritious
Adapted from the Dove's Nest's version. Not like any tomato soup you'll ever have!
Perfect for lunch or a light dinner. This cauliflower soup is easy to prepare and is very healthy for you.
This is one of my favorite soups! Slightly sweet with a kick! The chipotle en adobo peppers can be found at a regular grocery store where the authentic mexican ingredients are. They are in a can and only one pepper is plenty for this whole pot of soup.
My family loves this simple but delicious gumbo recipe. We never have leftovers.
This veggie stock has a stronger, richer flavor than most.
Tastes better than Olive Garden and waaaaaay healthier!
An inexpensive tasty soup--good when watching the waistline and the wallet.
This is a really easy way to make tasty chili that even vegetarians can eat. Only takes 40 minutes or so.
This is a fantastic way to sneak veggies into your kids. I HATE cauliflower and cabbage and I love this soup. Very little prep time, 4 ingredients, and <1 gm of fat.
A low calorie delicious chili.
This is my favorite slow cooker chicken taco soup recipe. Leaving out or going light on the optional cheese, sour cream, and chips make it a really healthy dish.
After one sip of this savory pumpkin soup, you will be surprised to find it packs a little heat.
A Mexican Flavorful Chili
Delicious, creamy soup that tastes like it should be more calories!
Delicious chili that is a meal in itself! Can easily be prepared in a slow cooker. Serve with a salad and pita bread for a perfect dinner.
An easy veggie soup and a great snack!
This creamy soup is low in fat and tastes great.
A thick and hearty soup that is creamy without all the cream!!
Low fat, healthy Carb soup
An eggdrop-like soup with spinach and noodles.
An easy, hearty soup-all in one pot!
Spicy and delicious!
This soup is so simple, with the main ingredient being only carrots, and no potatoes or cream to thicken it. I'm sure there are many directions in which the flavors could travel, but I prefer to make it with a predominantly Indian taste. Feel free to adjust the spicy-level as necessary. I like it with a moderate to intense heat, but you can add more or less cayenne and crushed red pepper to suit your own taste. The final product should be smooth and evenly blended, so you will need some kind of food processing device to get it right.
Quick and easy soup for a cold winter day.
This is a perfect way to prepare leftover ham, including bone.