Thanksgiving Recipes (Most Popular)
This is a twist on the traditional scalloped potatoes dish. The sauce is slightly sweet, rather than savory. It makes a great side dish at Thanksgiving rather than the usual canned sweet potatoes topped with marshmallows! I would love to see this recipe get a 'Chef Makeover' to see how the fat, sugar, and calories can be reduced without drastically changing the essence of the dish.Submitted by IANSMOMMIE
As with my pecan pie and lemon pie; this pie is crustless. Those of you who have a penchant for pumpkinpumpkin pies with decadent crusts - my profound apologies. You could try pouring this blend into a prepared crust in order to satisfy your culinary sensibilities. Beyond that - my suggestion would be to look elsewhere at some of the other fantastic pumpkin piepumpkin pie recipes out there. But those of you who want to whip up a pumpkin pie that is ridiculously quick and easy, with a gorgeous creamy texture, and then move onto other things - give this a turn in your blender. I served this up to some of my most discerning pigs a few weeks ago, and everyone commented on how fantastic the texture was; as well as the delicious flavour.Submitted by THEBLENDERGIRL
Absolutely delicious! This is the first recipe I ever made, and it turned out much better then anything else I've ever tasted.
* You can use either fresh or frozen blackberries, but I find fresh make the best pies!
*You can replace Splenda with 2 cups sugar,--
use 1 cup in dough and 1 cup with berries