Thanksgiving Beef/Pork Recipes (Most Popular)

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Sweet & Sour Meatballs - Low FODMaP
Sweet & Sour Meatballs - Low FODMaP

After experimenting with may different recipes, my family finally agreed that this one works! Even without the onion and garlic these meatballs are a big hit!

Submitted by SHRINK71
Orange Herb Pork Roast with Bourbon Sauce
Orange Herb Pork Roast with Bourbon Sauce

This is absolutely fantastic. Made a huge batch for a Boxing Day party and they licked the sauce toureen. A bit of work, but great for that special occasion.

Submitted by SHINEYK
RC Cornbread Sausage Stuffing
RC Cornbread Sausage Stuffing

I was given a Royal Caribbean Cookbook as a gift and I love this recipe and I have replaced the old boring stuffing that used to be at my holiday table with this tasty dish.

Submitted by BREEZY85
Cracked Pepper, Bacon andBrie Morning Muffins
Cracked Pepper, Bacon andBrie Morning Muffins

Creamy and savory breakfast muffins. It's the hand-held breakfast to eat in the kitchen or on the go.
I found this recipe on www.recipe4living.com Shared by sweetec

Submitted by COLLEEN46
Dad's Fantastic Pork Stuffing
Dad's Fantastic Pork Stuffing

This is not a light dish by any means, but it is delicious for a holiday treat. Dad makes this stuffing for Christmas and Thanksgiving every year. It can also be baked in a pan in the oven but it is much better when stuffed in a turkey.

Submitted by LORANNEBRONZE
Low-carb Leftover Hamburger
Low-carb Leftover Hamburger "Stuffing"

You know the second day after you make hamburgers, the ones that are left over, nobody wants to eat? This is a great way to handle that. Everybody likes this recipe - and you don't feel disgusting and fat afterwards from useless carby stuffing. If you are on Induction or really watching the carbs, cut back the onion to a tablespoon or two and add onion powder. You don't have to use 80% lean hamburger for the recipe, by the way. (If you use regular ground beef cut back on the coconut oil by about half.)

Cabbage Rolls by TK25-57
Cabbage Rolls by TK25-57

Cabbage Rolls based on Mom's recipe (cabbage, ground beef and maybe some ground pork {optional}, rice, salt & pepper, sauerkraut, slow cooked in tomato juice).

Submitted by TK25-57
Pork Adobo
Pork Adobo

An unofficial national dish of the Filipino

Submitted by DONFORTICH
Crockpot Sage Pork & Apples with Brown Rice
Crockpot Sage Pork & Apples with Brown Rice

The sweetness of gala apples mingles with the pungency of sage to create a savory, easy-to-cook meal, perfect for a holiday or winter day. Serve with your favorite winter vegetable for a complete meal.

Submitted by YASMINDURAN
Venetia's Stuffed Peppers and Tomatoes
Venetia's Stuffed Peppers and Tomatoes

A classic Greek dishes

Submitted by NENI24
Raccoon - Down Home Dinner in a Crock Pot
Raccoon - Down Home Dinner in a Crock Pot

Seriously, I may not be Granny on the Beverly Hill Billies, but I am a country girl who knows how to cook and loves to eat wild game.

And raccoon is no exception. Cooked slowly in a Crock Pot, this makes a very good meal.

Secret: Cut gamey taste by using Whole Cloves.

Submitted by VEHAMILTON1
Baked Raccoon - Down Home Recipe
Baked Raccoon - Down Home Recipe

Slow Baked and delicious!

Submitted by VEHAMILTON1
Deer, Elk & Moose Steaks - Traditional Native American Dish
Deer, Elk & Moose Steaks - Traditional Native American Dish

Wild meats tend to have a "gamey" flavor. You can reduce that taste by skimming away all excess fat.

You can grill or pan fry your streaks.

Submitted by VEHAMILTON1
Cracklin' Cornbread- Down Home Recipe
Cracklin' Cornbread- Down Home Recipe

Cracklin' Cornbread is one of my family's Thanksgiving tradition.

Cracklings are pork skin that is fried until the fat is rendered off leaving tiny crispy pieces of skin.

You can substitute it with fried bacon. But beware! High Calories!

Submitted by VEHAMILTON1
Curry Pork Tenderloin with dried fruit
Curry Pork Tenderloin with dried fruit

A juicy and tender fruity pork roast that takes no prep time and a comes out delish!

Submitted by IRISLISE
My Morning Shake
My Morning Shake

Yum Bitches

Submitted by CRIVERA761
Martha Phillip's Dressing
Martha Phillip's Dressing

Very yummy dressing! There is never enough to go around in my family.

Submitted by WILSOD1
Sausage Stuffed Pumpkin
Sausage Stuffed Pumpkin

Very seasonal treat.

Submitted by CSMNETC
BEEF & STIR FRIED PEPPERS
BEEF & STIR FRIED PEPPERS

SIMPLE LIGHT DINNER YOU CAN SERVE IT OVER BROWN RICE IF YOU LIKE. & FEEL FREE TO ADD EXTRA SPICES IF YOU WANT A LITTLE EXTRA HEAT (the nutrition guide doesn't have the 2 sauces added into it I couldn't find them listed too add them)

Submitted by JENNI92871
Dressing (Stuffing)
Dressing (Stuffing)

My Mom's recipe has always been my favorite but I didn't want to have to abstain so I lightened it up by changing pork sausage meat to lean ground pork and eliminating the 1 cup of butter her recipe called for to be poured over (I used chicken stock instead and it worked just fine). The spices absolutely make this recipe delicious. You truly won't miss all the fat.

Submitted by DANCEMOM1970
Italian Sausage and Pecan Stuffing
Italian Sausage and Pecan Stuffing

This is meant to be cooked beneath a large, brined, butterflied-and-boned turkey on Thanksgiving

Submitted by BOSS413
Scalloped Potatoes with Ham
Scalloped Potatoes with Ham

This is lightened up with 2% milk and cheese

Submitted by BITTYGIRL51
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