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A juicy and tender fruity pork roast that takes no prep time and a comes out delish!
A real feast, easy to make, surprisingly low in cals, perfect with salad and bread. Perfect to leave unattended in the oven while you enjoy family and friends
My husband and I served this stew at our fall wedding. It's very fragrant and tender, with amazing color. For a more festive occasion serve in a turrine thats hidden in a hollowed out pumpkin.
Great alternitive to meatballs
SIMPLE LIGHT DINNER YOU CAN SERVE IT OVER BROWN RICE IF YOU LIKE. & FEEL FREE TO ADD EXTRA SPICES IF YOU WANT A LITTLE EXTRA HEAT (the nutrition guide doesn't have the 2 sauces added into it I couldn't find them listed too add them)
This is lightened up with 2% milk and cheese
Straight from the bayous of Louisiana~ Simple and delish!