Vegan Recipes (Most Popular)

27504 results Sort Results by:      Only Editor's Choice
Ginger Orange Tofu

Very Good  4.4/5
(30 ratings)
Ginger Orange Tofu

Easy to make, and delicious. Serve with veggies and rice.

Submitted by KATHARINEROSE
Whole-Wheat Pita Chips

Very Good  4.3/5
(30 ratings)
Whole-Wheat Pita Chips

Who needs deep-fried chips, when pitas crisp up so perfectly with minimal added oil? Pair these with hummus or as a crunchy side to your Greek salad.

Submitted by CHEF_MEG
Savory Greek Beans (Fasolia Gigantes)

Very Good  4.2/5
(30 ratings)
Savory Greek Beans (Fasolia Gigantes)

OK, so Great Northern Beans are not "gigantes," but they yield a creamy, delicious dish. Use Greek gigantes beans if you have them for a more authentic dish.

Submitted by STEPFANIER
Cholay (Curried Chickpeas)

Very Good  4.3/5
(29 ratings)
Cholay (Curried Chickpeas)

Indian spices add zest to this traditional vegetarian dish.

Submitted by LOTUS737
Curry Lentil Soup

Very Good  4.8/5
(28 ratings)
Curry Lentil Soup

I found the original recipe online on the NY Times website. They call their version Red Lentil Soup With Lemon. When I went to make it for the first time I messed up with the spices and added curry powder instead of cumin. When I realized my mistake I added the cumin anyway. I also omitted the finishing steps because I didn't have any lemon on hand. I just served it after hitting it with the immersion blender. The soup turned out amazing and it's been a favorite ever since.

Submitted by BELISANA
Green Beans with Miso and Almonds

Very Good  4.4/5
(28 ratings)
Green Beans with Miso and Almonds

Dress up your green beans. Miso is a perfect replacement for butter in most sauteed dishes and offers a nice earthy, salty note to the beans.

Submitted by CHEF_MEG
Basil-Avocado Spread

Very Good  4.4/5
(28 ratings)
Basil-Avocado Spread

This tasty spread is great on sandwiches or with fresh-cut veggies.

Submitted by SPARK_RECIPES
Chickpea, Kale & Butternut Squash Curry Soup

Very Good  4.4/5
(27 ratings)
Chickpea, Kale & Butternut Squash Curry Soup

This is an easy and delicious one pot meal. The number of servings seems rather weird, but that is how many 2 cup servings we got. I see that the sodium value is pretty high. There is no way to note it when entering nutrition information, but you rinse the chickpeas which lowers the sodium considerably. Of course you can also reduce the amount of salt you add to lower it even further! If you have left over butternut squash that is already cooked it cuts down the recipe time to less than 30 minutes, just skip the first step and proceed with recipe. Enjoy!

Submitted by LILYGIRL83
Zucchini Chips

Good  3.0/5
(27 ratings)
Zucchini Chips

Perfect snack for school lunches, after school or work snacks, or as a side dish with meals.

Submitted by CHEF_MEG
Vegan Lentil Soup

Very Good  4.5/5
(26 ratings)
Vegan Lentil Soup

Tasty, lowfat, high nutrition!

Submitted by FAELYNN
Katie's Red Beans and Rice

Very Good  4.5/5
(26 ratings)
Katie's Red Beans and Rice

I've got a lot of cajun in me, and there are some recipes I can't live without! This is classic red beans and rice like my mama makes, only without any animal.

Submitted by KMCQUAGE
Vegetarian Collard Wraps

Very Good  4.2/5
(26 ratings)
Vegetarian Collard Wraps

You'll never think of a burrito the same way!

Submitted by SPARK_RECIPES
Pumpkin Spice Oatmeal

Very Good  4.2/5
(26 ratings)
Pumpkin Spice Oatmeal

It's like pumpkin pie for breakfast (thats actually good for you)

Submitted by SUB_JEC_TIVE
Fresh Fruit Popsicles

Very Good  4.6/5
(25 ratings)
Fresh Fruit Popsicles

Summer's freshest fruit becomes a frosty seasonal treat that's as delicious and refreshing as it is nutritious!

Submitted by SPARK_RECIPES
Tasty Swiss chard

Very Good  4.5/5
(25 ratings)
Tasty Swiss chard

Submitted by GUNMETALGREY
Cucumber, Tomato Summer Salad

Very Good  4.3/5
(25 ratings)
Cucumber, Tomato Summer Salad

This is very light and delicious, especially in the summer when the vegetables are fresh and flavorful! A great way to eat your vegetables!

Submitted by OILPAINTER
Carmelized tofu with brussel sprouts

Very Good  4.1/5
(25 ratings)
Carmelized tofu with brussel sprouts

Soooo good and QUICK!!! My non vegetarian husband asked me for SECONDS!!!

Submitted by SHAWNRN
Green Penne

Good  3.6/5
(25 ratings)
Green Penne

Try this one hot or cold--it's delicious either way!

Submitted by SNEECH2
raw vegan brownies

Very Good  4.6/5
(24 ratings)
raw vegan brownies

they freeze well & are easy to pop in your lunch bag on your way to work in the morning. also good to bring along when you have a gathering to go to and you don't want to blow your program. very satisfying!

Submitted by SNOWDROP76
Vegan Choco-Peanutbutter Banana Pops

Very Good  4.2/5
(24 ratings)
Vegan Choco-Peanutbutter Banana Pops

Banana ppsicles with a delicious chocolate-peanut butter coating are a perfect low-cal snack!

Submitted by XKRISS6X
Sesame Stir-Fried Green Beans

Good  3.8/5
(24 ratings)
Sesame Stir-Fried Green Beans

This recipe is to replace the green beans you get at most/all Chinese Buffets including Panda Express and many others. They are a hit with everyone, every time I make them... even my picky picky picky people that I have to feed!

[EDIT: After noticing everyone commenting on the sodium, I realized that I didn't add the 'lite' soy sauce that I use - I had added regular! Fixed it now :) ]

Submitted by KRAVMAGAGIRL
Zesty Pizza Sauce

Very Good  4.8/5
(23 ratings)
Zesty Pizza Sauce

This is a great sauce for most pizzas--I use it most frequently on veggie pizza but also works for supreme, meat pizzas, or any classic combo of meat, cheese & veggies.

Submitted by VRAKLIS
Coach Nicole's Cold Weather Vegi Stew

Very Good  4.5/5
(23 ratings)
Coach Nicole's Cold Weather Vegi Stew

I love making this soup throughout the fall and winter. It's filling, healthy and stores well. Perfect with a grilled cheese sandwich on whole wheat bread.

Submitted by COACH_NICOLE
Simply Delicious Mason Jar Salad

Very Good  4.3/5
(23 ratings)
Simply Delicious Mason Jar Salad

Layer your salad in a jar for a healthy meal on the go! Use this technique for all your favorite salads.

Submitted by SPARK_RECIPES
Spicy Hummus

Very Good  4.3/5
(23 ratings)
Spicy Hummus

A flavorful version of a classic middle eastern dip. Try serving in a whole wheat pita with sprouts and tomatoes for a nutritious meal.

Submitted by HEGGSABEE
Tahini-Lemon Dressing

Very Good  4.2/5
(23 ratings)
Tahini-Lemon Dressing

Use this on falafel or a salad. Add fresh or dried herbs and it becomes goddess dressing. The toasted sesame oil imparts a stronger sesame flavor to the dressing.

Submitted by STEPFANIER
Potato and Leek Soup

Good  3.8/5
(23 ratings)
Potato and Leek Soup

Submitted by IRUN4ME
Vegan Ranch Dressing

Good  3.8/5
(23 ratings)
Vegan Ranch Dressing

I love ranch dressing, but it's so heavy! Here's a lighter version that also happens to be vegan. You can substitute regular low-fat mayonnaise and skim milk for the coconut milk and vegan mayo.

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