Vegan Recipes (Most Popular)

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Hoisin Tofu
Hoisin Tofu

The sweet, slightly spicy flavor of hoisin adds pop to tofu and vegetables, and it cooks faster than you can call for pizza!

Submitted by CRAFTYLADY79
Mixed Vegetable Curry
Mixed Vegetable Curry

One of my favourite curries, chock full of vegetables. This can be frozen, but omit the potatoes. Add pre-boiled, diced potatoes during reheating. Frozen vegetables can be used during prep, but be sure to adjust cooking times accordingly. Garam masala is an Indian spice blend available in ethnic stores.

Submitted by LAUME78
Chilled Cucumbers
Chilled Cucumbers

A delicious snack that is very low in calories and is good for you

Submitted by M!M!_123
Hearty Crockpot Vegetable Stew
Hearty Crockpot Vegetable Stew

An easy crockpot stew that is perfect for a cold winter day. To save prep time use frozen vegetables.

For protien Morningstar Meal Starters Beef Strips can be added or a can of lima beans.

Submitted by CPEANUT
Simple Summer Gazpacho
Simple Summer Gazpacho

This easy dish takes advantage of summer's bounty.

Submitted by CPEANUT
Slowcooker Gumbo
Slowcooker Gumbo

Cut the cook time out of gumbo by tossing it in the crockpot.

Submitted by CPEANUT
Gumbo in a Hurry
Gumbo in a Hurry

Serve this fast-fix gumbo over instant rice or with bread.

Submitted by CPEANUT
New Style Arroz con Gondules
New Style Arroz con Gondules

A spicy take on traditional rice and beans.

Submitted by CPEANUT
PCC Perfect Protein Salad
PCC Perfect Protein Salad

A Vegetarian, Dairy-Free salad

Submitted by TIFFBENGSTON
Fresh Fruit Salad with Spice
Fresh Fruit Salad with Spice

This recipe can be adapted for a fresh summer taste or a nutty fall recipe. Works with whatever fruit you have on hand.

Submitted by JOSHUARENAE
Citrus Vegetable Lo Mein
Citrus Vegetable Lo Mein

vegan, gluten-free, IQS-friendly

Submitted by KIRCHMKE
Irish Soda Bread
Irish Soda Bread

Wonderfully simple plain bread that would compliment soups and stews beautifully. Also makes a nice breakfast bread with jam and a cup of tea.

Submitted by MRS.TINAR
Lentil Salad
Lentil Salad

This salad is quick, easy and delicious. Perfect to have on hand for snacking or a quick meal.

Submitted by CPEANUT
Greek salad dressing
Greek salad dressing

makes about 12 tablespoons of dressing.

Submitted by JU_ISH
Texas Caviar
Texas Caviar

This includes everything but the kitchen sink. A huge hit at parties!

Submitted by MAKRIST
Avocado Corn Salad
Avocado Corn Salad

A nice, quick salad to throw together when avocados are in season!

Submitted by MAKRIST
Pinto Bean Loaf
Pinto Bean Loaf

This is a vegan take on a classic. You can change the beans and veggies to suit your tastes and to add variety.

Submitted by DUEDE1982
Vegan Whole Wheat Banana Chocolate Chip Muffins
Vegan Whole Wheat Banana Chocolate Chip Muffins

This is adapted from the Joy of Vegan Baking cookbook by Colleen Patrick-Goudreau. They are far tastier (and incidentally healthier) than any conventional counterpart. They can be easily adapted to taste (like adding walnuts). This recipe also scales up well. Makes 18 large muffins.

Submitted by KIRCHMKE
Raw Vegan Overnight Oats and Chia Pudding (Chocolate)
Raw Vegan Overnight Oats and Chia Pudding (Chocolate)

This is easy, delicious, and satisfying! You can make it in advance so it's ready to grab and go! (Modified Oh She Glows)

Submitted by KIRCHMKE
Mediterranean Quinoa Salad (Vegan)
Mediterranean Quinoa Salad (Vegan)

This is an adaptation of the Israeli Couscous salad from Whole Foods. It is made with quinoa instead of couscous for added nutritional value.

Submitted by KIRCHMKE
Pumpkin Chai Chia Pudding
Pumpkin Chai Chia Pudding

vegan, IQS-friendly, gluten-free

Submitted by KIRCHMKE
Low Fat, Low Calorie Vegan Banana Bread
Low Fat, Low Calorie Vegan Banana Bread

130 calories per slice

Submitted by MISSVYKY
Heaps of vegies oven-baked risotto
Heaps of vegies oven-baked risotto

A great way to clean out the fridge of all those left over vegetables and turn them into a hearty, low-cal meal to feed a small crowd (or provide lunches for the week).

Oven-baking makes this a fantastic recipe to get going for those really busy nights.

Submitted by JARICHAUST
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