Vegetarian Recipes (Most Popular)

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Carrot, Parsnip & Leek Soup

Good  3.6/5
(41 ratings)
Carrot, Parsnip & Leek Soup

An easy veggie soup and a great snack!

Submitted by TAZARIA
Skinny Pizza Margherita

Very Good  4.4/5
(40 ratings)
Skinny Pizza Margherita

We've bumped up the nutrition--and kept all the flavor--of this traditional Italian pizza with tomato, sliced mozzarella, basil, and olive oil.

Submitted by SPCOOKBOOK
Easy Cucumber Cups

Good  3.7/5
(40 ratings)
Easy Cucumber Cups

Perfect for your next party--or turn any snack into a festive event!

Submitted by CHEF_MEG
Patriotic Pudding Pie

Good  3.6/5
(40 ratings)
Patriotic Pudding Pie

This July 4th treat is fun, festive, and full of summer fruit.

Submitted by LELLIS11
Baked Acorn Squash with Apples

Very Good  4.5/5
(39 ratings)
Baked Acorn Squash with Apples

good as either side dish or meal

Submitted by KATOUSIGNANT1
Frozen Berries and Cream

Very Good  4.5/5
(39 ratings)
Frozen Berries and Cream

This is better than ice cream!! Great for those days you realize after dinner you're way under your protein limit. A treat that's good for you!

Submitted by ILIKEJUICE
Overnight Oats

Very Good  4.3/5
(39 ratings)
Overnight Oats

Healthy Oatmeal recipe that you prepare the night before

Submitted by KEBEST
Slow Cooker Rice

Very Good  4.2/5
(39 ratings)
Slow Cooker Rice

Brown rice that's ready when you are--and packed with flavor

Submitted by CHEF_MEG
Chocolate Caramel Pecan Cake

Very Good  4.2/5
(39 ratings)
Chocolate Caramel Pecan Cake

A rich dessert that chocolate lovers will fall for.

Submitted by AH32605
Dahl (Indian Vegetarian Lentils)

Very Good  4.1/5
(39 ratings)
Dahl (Indian Vegetarian Lentils)

This recipe is terrific when served over Basmati rice.

Submitted by S5RUSSEL
Easy Watermelon & Feta Salad

Very Good  4.1/5
(39 ratings)
Easy Watermelon & Feta Salad

Watermelon is a favorite summer dessert, but it makes a lovely salad, too. Here, creamy citrus dressing pairs with the sweet melon and crunchy celery.

Submitted by CHEF_MEG
Finnish Pancakes

Very Good  4.6/5
(38 ratings)
Finnish Pancakes

A quick meal or breakfast

Submitted by CQUAKER
Cheesy Scalloped Potatoes

Very Good  4.6/5
(38 ratings)
Cheesy Scalloped Potatoes

Made with reduced fat cheese and lowfat milk.

Submitted by LAUREN168
Vegetarian Moussaka

Very Good  4.6/5
(38 ratings)
Vegetarian Moussaka

Simply the best Moussaka, you would never know it is vegetarian!!

Submitted by KAITY-V-B
Avocado, Tomato and Corn Salad

Very Good  4.4/5
(38 ratings)
Avocado, Tomato and Corn Salad

Great salad or chunky salsa.

Submitted by VFITZ89
Clean Strawberry Frozen Yogurt

Very Good  4.4/5
(38 ratings)
Clean Strawberry Frozen Yogurt

With just four all-natural ingredients, you can really feel good about making this frozen yogurt recipe! You can also substitute any fruit puree of your choice when strawberries are out of season.

Submitted by BANANAFISH711
Veggie-Packed Tomato Sauce

Very Good  4.1/5
(38 ratings)
Veggie-Packed Tomato Sauce

What? Canned tomatoes in a tomato sauce? Yes, that's right. Garden tomatoes are only available for a short time, but crushed canned tomatoes are on shelves year-round and packed with flavor.

Submitted by CHEF_MEG
Green Bean and Mushroom Casserole

Good  3.9/5
(38 ratings)
Green Bean and Mushroom Casserole

A re-working of the traditional Thanksgiving side dish. Extra Mushrooms and garlic hide the fact that you are using low-fat dairy products.

Submitted by UOFIGIRL
Mushroom 'Sausage' Gravy

Good  3.7/5
(38 ratings)
Mushroom 'Sausage' Gravy

Growing up in the South, sausage gravy was a staple on our breakfast table, so I wanted to create a healthier version--with a secret ingredient.

Submitted by CHEF_MEG
Carrot-Ginger Soup

Very Good  4.4/5
(37 ratings)
Carrot-Ginger Soup

This soup is so simple, with the main ingredient being only carrots, and no potatoes or cream to thicken it. I'm sure there are many directions in which the flavors could travel, but I prefer to make it with a predominantly Indian taste. Feel free to adjust the spicy-level as necessary. I like it with a moderate to intense heat, but you can add more or less cayenne and crushed red pepper to suit your own taste. The final product should be smooth and evenly blended, so you will need some kind of food processing device to get it right.

Submitted by EHD630
Slow Cooker Vegetable Soup

Very Good  4.4/5
(37 ratings)
Slow Cooker Vegetable Soup

This is a really easy and delicious soup. It's one of those recipes that you can modify to make your own.

Submitted by METISMOMMA
Vegetable Risotto

Very Good  4.3/5
(37 ratings)
Vegetable Risotto

Rich and creamy, this risotto is full of whole grains and vegetables.

Submitted by CHEF_MEG
Vegetarian Spaghetti

Very Good  4.0/5
(37 ratings)
Vegetarian Spaghetti

Pasta dish with assorted vegetables

Submitted by 1MOREXAGAIN
Vegetable Bread

Very Good  4.6/5
(36 ratings)
Vegetable Bread

Make into bread or muffins. Great for a snack or breakfast.

Submitted by JENNLAVOIE
Cheddar-Stuffed Black Bean and Mushroom Burgers

Very Good  4.1/5
(36 ratings)
Cheddar-Stuffed Black Bean and Mushroom Burgers

These burgers are rich and meaty, the kind of burger that vegetarians have been craving. Even meat eaters will appreciate these tasty and fiber-rich burgers.

Submitted by STEPFANIER
Sweet Potato Fries

Very Good  4.6/5
(35 ratings)
Sweet Potato Fries

Healthy Baked

Submitted by KMHURD
Black Bean Guacamole Dip

Very Good  4.5/5
(35 ratings)
Black Bean Guacamole Dip

This tasty spin on guacamole can be used as a dip or a side dish.

Submitted by FORMOSASPAIN
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