Breakfast Recipes (Most Popular)

Pancakes with half white flour, half whole wheat flour

a good mid morning break

These are super yummy hash browns that are better for your waistline than those oil-soaked ones you get in restaurants.

Gluten and Dairy Free!

Tastes like a warm, fresh oatmeal cookie in a bowl

for those days when you want a decent brunch

The toasted oats add a deep nutty flavor. Just a touch of syrup and these are perfect.

Toast 4 1/2 cups of rolled oats to process into 1 1/2 cups of oatmeal flour. I do a entire container of oats at a time and use the flour in place of white flour in many recipes.

From Noble Pig (http://noblepig.com/2009/10/14/baked-bana
na-doughnuts.aspx)

I modified this recipe from the America's Test Kitchen cookbook to make a healthier version of the perfect Saturday morning family breakfast! Serve with fresh fruit and light whipped cream or real maple syrup to put a smile on your kids' faces.

Egg Bites

from Taste of Home website

I adapted a favorite recipe for Hearty Oatmeal Bread to make a healthy alternative to the seasonal Hot Cross Bun. They turned out well enough to share this recipe!

My mom is diabetic & I'm on the look out for killer vegan baked goods, so we're going to test this recipe out & see if it meets both our needs. Will review recipe once we get around to making it!

Altered from LEPRECHAUN0610's recipe for blueberry muffins. This one uses whole wheat flour, real sugar, and raspberries!

I came up with this to use some ready to bake loafs I bought.

Spices can be used in the amounts preferred. They are not included in the recipe calculator. Nutrition facts are per pancake.