Cookout Recipes (Most Popular)
This delicate medley of fresh vegetables, shrimp, and pasta is lightly seasoned with fresh chives and lemon juice.
Just like my grandma used to make, but lightened up by partially substituting Splenda for sugar, and topping it with streusel instead of crust.
These beans are so nutritious; they are chock full of fiber, and very high in potassium, complex carbs, protein, calcium, copper, folate, iron, magnesium, manganese, phosphorus, riboflavin, selenium, thiamin, and zinc. They are delicious for a barbeque or a cookout, and so filling.
A lower fat version of the classic restaurant favorite - with all kinds of goodies. Makes a full meal.
For a cookout or barbecue, serve with tortilla chips or veggies to dip in it. Try carrot chips, celery sticks, green pepper chunks.
For vegetarians who just don't have the skill (or patience) to become a bloomin' Jamie Oliver; although, considering how many corners we're cutting, the compromise on taste is next to nothing! It's enjoyed best with a bit of egg, be it scrambled, poached or fried, and perhaps something 'bready' on the side. Oh, and don't be put off by the list: it's actually quite easy once you've tried it once.
You can make this chili as hot as you like by adding cayane pepper to it. Also use your own chili seasoning to reduce the sodium.
"Basic and sun-dried tomato add flavor and zing to this simple yet delicious pasta salad recipe. It's perfect for picnics, and great served warm or cold."
This is a very light and yummy alternative to classic coleslaw. It goes great with summer time cookouts and it takes little time and effort to make.
This quick and easy take on a Greek Salad is so good, you'll want to make it every day!