Kids Recipes (Most Popular)
My husbands food of choice
Frozen Angel Delight and mixed berries makes a dessert similar to ice cream but with far fewer calories. It's so simple a small child can do it with relatively little help and it gets a portion of fruit into them in the guise of ice cream.
Cooling frozen bananas are perfect for hot summer days
A fun, easy recipe for the whole family
its a delicious quick snack if your trying to controll your weight. You could also have a bowl for breakfast.
A great way to enjoy some baking time with your kids!! As well they will enjoy them when they come out of the oven all warm and gooy. Their eyes will glow as they watch the butter melt on top of them!!!
This is the real deal! No canned soups or pre-fab gravies loaded with preservatives and sodium, no dough-boy breads full of trans fats -- just wholesome chicken, vegetables, and pastry crust!
When was the last time you had a decent tomato in winter, or found a jarred pasta sauce made without sugar or loads of olive oil?
Try something new! This simply sauce is made with sweet potatoes, for a creamy, rich, low fat topping for chunky or filled pastas.
This soup is a great way to cure a craving for the unhealthy offerings at tex-mex restaurants -- and it's a lot better than yet another re-hashed taco salad. Kids LOVE this soup, and it's easy to adjust the seasonings for their palates.
Serve it up with a side salad and fresh-baked corn bread for a hearty, spicy, cold-weather meal!
A low sugar, high fiber chocolate cake that is supposedly for breakfast... but I'm making it for desserts!
Thanks to LRUSSELLFAMILY for the original recipe -- I swapped out 1 cup of the sugar for splenda and the oat bran for wheat since that's what I had on hand!
This is great comfort food -- it's thick, hearty, warm, spicy, and filling! Nice thing is, it's very low calorie and totally vegetarian! It's a great soup for too, because it's a nutritional powerhouse.
Boatloads of Vitamins A and C, a goodly dose of fiber, and one step closer to your 5-a-day! Juice is awesome!
Is there anything homier?
Don't let the color scare you. This smoothie is sweet, creamy, and a nutritional powerhouse. I drink one before every run, and it really does keep me going mile after mile.
Replacing noodles with barely makes this wholesome soup a little lighter in carbs and higher in fiber.
This soup is a great way to use up the extra summer bounty from the farmer's market or garden -- or use canned and frozen ingredients for winter comfort. Kids love this soup, so make a big batch and freeze portions to pack into lunch boxes!
I have no idea what goes into a traditional pastry-based meat pie, so instead I just make this. It's tasty -- what else matters?
Just 7 grams of net carbs and 64 calories for a creamy pumpkin treat! Yay!