Lunch Recipes (Most Popular)
Quick failsafe light bread that can be baked as muffins or small bread loaf. Subtle favors are great with butter. Low in fat and cholesterol.
Black bean & cheese burrito on Ezekiel tortilla -- great for freezing and taking to lunch
never comes out the same way twice - sometimes more udon, sometimes a little onion or ginger, sometimes more squid or some shrimp instead of the fishcake, or winter mushrooms instead of shitake.
Made this up because I'm a big fan of quesadillas and had the ingredients handy. However, the sodium content is a bit high. But this is quick and easy! Enjoy! :]
Quick & Healthy No-Cook Lunch. (Great for days when you think about giving in to your inner "fast food junkie")
I think I will add tomato next time. I actually made four, but I cut all ingredients in four for the recipe. No cold will be able to stand up to these. Lowfat and plenty of protein, but way too much sodium. I didn't notice the sodium in Trader Joe's pizza dough.
Some people see pickles and tuna and cringe. This recipe has been in my family for decades and it has been a hit with all ages. Give it a try! I make a batch for 4 sandwiches and have my lunch for the majority of the week all ready.
This is a great picture of our President Obama enjoying some frog legs, a Creole delicacy that was made famous in the French Quarter down in New Orleans, Louisiana!
Adapted from Marie Simmons The Amazing World of Rice