Mexican Recipes (Most Popular)
Pad out your guacamole with low fat soft cheese and low calorie cucumber to make it creamy and healthy. This is great to spread on crackers for a snack or have as a dip.
This omelette is made with eggbeaters and part skim mozzarella to cut down on cholesterol and fat. Make no mistake, this will fill you up!
Use up leftover pork steak/loin by turning it into delicious enchiladas!
Chicken that I use for making chicken tostadas. The meat is really juicy and has a good flavor to it. And it's healthy for you too!
I love chips and queso, but the temptation to eat more than I should is always a problem. I solved that problem by creating this recipie which gives me the great flavors of queso with salsa, but allows me to control my portion and eat it as part of the meal, not to munch on until the meal arrives!
Improvised vegetarian, gluten & diary free chilli, and my first ever shared recipe :D