Mexican Recipes (Most Popular)
Yummy Mexican lasagna! Hide the veggies in the sauce by steaming them, then blending them in the food processor and thats the base of your sauce and no one will taste the difference!
It's like black bean tacos, but in a soup form. Serve with tortilla chips and cheese or put some lettuce and sour cream (or guacamole) on top for something a little more like a taco salad. The options are endless!
Really good and hearty chili. Easy to make and easy to freeze. Right balance to spice and flavor.
This is a favorite go to recipe for my family. To keep my carbs in check I measure my potion of pasta before serving.
SO GOOD. and so easy.
(take from http://www.thecomfortofcooking.com/2012/02
/crock-pot-chicken-taco-chili.html)