Poultry Recipes (Most Popular)

adapted from Family Circle

Prepare 24 hours ahead and refrigerate.
You can make 2 casseroles and freeze one if you like.
The recipe calls for 24 hours, but I've made it in the morning and served it that evening. I usually plan to serve 8-10 healthy appetites.

Very, very yummy. I serve this with lime cilantro flavored rice .

Recipe from Elly says OPA!

http://ellysaysopa.com/2012/07/24/
jalapeno-popper-chicken/

This spicy crispy chicken is a great entre anytime

A sweet and crunchy taste for this terrific chicken dish.

Delicious cajun style dish!

The best way to make this soup is to use a store bought rotisserie chicken and strip the skin and bones out. Also, make sure to top with your favorite combination of sour cream, tortilla chips, avacado, cheese, lime, salsa and hot sauce.

Yummy, flavorful chicken that can be made on the stove top OR crock pot. Nutrition info is for chicken only, not brown rice.

Easy to eat breakfast/lunch in a tortilla!

A refreshing cool sandwich filler or potatoe topper

This is a great recipe that the family will love!

These spicy meatballs are super tender and delicious. I like to dip then in a little Fage yogurt mixed with dry Ranch dressing mix.

I usually double the recipe. I freeze the balls individually and thrown them in a ziploc, pulling out only what I need to cook each time. The balls will defrost fairly quickly.

This is a high protein, low cal chili. My family loved it. I make it in a 5 quart crock pot.
This recipe is easy to play with. Add your own secret ingredients or favorite beans. Change up the meat or no meat at all.

A lighter healthier version to the heavy saucy canned kind.