Side Dish Recipes (Most Popular)

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Spinach Artichoke Pasta Salad
Spinach Artichoke Pasta Salad

This past sald is good with Chicken. I serve it hot one night and eat the left overs cold for lunch

Quinoa CSA Pilaf
Quinoa CSA Pilaf

Use any vegetables that you like.

Mashed cauliflower
Mashed cauliflower

steam cauliflower with cream cheese, butter, cheese

Summer Salad - tomato, cucumber, avocado
Summer Salad - tomato, cucumber, avocado

This low carb salad is great for summer meals

Seasoned Red Potatoes
Seasoned Red Potatoes

A microwave recipe for when you're on the go. Experiment with different seasonings or a flavored butter spray. I like to use Pampered Chef's Dill Mix seasoning.

Sweet and hot mangoes
Sweet and hot mangoes

This is such a refreshing treat. I love to bring it to parties as an appetizer. Everyone loves it and it is such a beautiful dish! You'll love it!

Mirin Caramelized Brussels Sprouts
Mirin Caramelized Brussels Sprouts

A recipe for people who don't like brussel Sprouts, this recipe is from Domestic Fits and can be found at http://domesticfits.com/2013/01/18/mirin-c
aramelized-brussels-sprouts/

The glaze portion of the recipe would also be very good on carrots, I'm sure.

Potatoes and Mushroom Soup
Potatoes and Mushroom Soup

Mixing Baking Potatoes with Cream of Mushroom Soup makes a delicious side dish!

Easy Chili Beans and Rice
Easy Chili Beans and Rice

Easy Meal for the Kids and Me

Zucchini and Tomato Stir-fry
Zucchini and Tomato Stir-fry

Nice italian flavor for a vegetable side dish.

Would go nicely with pasta.

Another Chickpea-Quinoa Salad
Another Chickpea-Quinoa Salad

Good for lunch with whole-grain crackers or as a side

Watergate Saland
Watergate Saland

Cold Fluffy salad

Chilled Spaghetti Salad
Chilled Spaghetti Salad

Chilled Spaghetti Salad

Curried Rice with Peas
Curried Rice with Peas

Tasty and healthy curry with peas. Great as a side, or even a meal. Add some healthy baked chicken or white fish and you've got an awesome Mediterranean meal. My kids eat this one up.

Confetti Rice
Confetti Rice

This recipe came from a very old "Light and Tasty" magazine by Reiman Publications. It is very tasty.

Savory Scalloped Macaroni
Savory Scalloped Macaroni

Instead of scalloped potatoes, I tried macaroni.

Lightly Stuffed Artichoke Hearts
Lightly Stuffed Artichoke Hearts

A quick way to make a tasty snack.

~Indygirl's Naturally Lighter Old Fashioned Cranberries
~Indygirl's Naturally Lighter Old Fashioned Cranberries

Whole Cranberry Sauce with natural ingredients. I actually made this by accident and it was very good. I ran out of Sugar in the Raw by 1/4 cup and am not a fan of sweeteners. I used Stevia in the Raw to fill out the cup and it was delicious! I suspect you could go half and half.

I do like the Raw products because they are more flavorful and have less processing. Feel free to use whatever sugar you prefer or sweetener you prefer. Keep ratios of sweeteners in mind, as not all sweeteners measure cup to cup like Stevia and Splenda.

Healthier Fried Rice
Healthier Fried Rice

A healthier alternative to fried rice.

Grandma's 3 Bean Salad
Grandma's 3 Bean Salad

Great as a side or for lunch

My cousin Alison's Black Beans
My cousin Alison's Black Beans

This is my cousins recipe.

Cauliflower & Tortellini Crumble
Cauliflower & Tortellini Crumble

Cauliflower Crumble with Mixed Cheese Tortellini smothered with cream of mushroom soup & roasted garlic Alfredo sauce topped with gouda and American cheese

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