Soup Recipes (Most Popular)
I usually just used what i have on hand to make this on a cold, dreary day. Other beans good in this would be Kidney or Cannellini. Fresh instead of frozen broccoli, or any veggie for that matter depends on what you can get. I believe the sodium in this recipe is less as i rinse the canned beans REALLY WELL. :) If you use a liquid broth instead of the paste, calculate 96 oz. of fluid. I measure the water by filling the spaghetti sauce jar three times and go from there for what i need.
Put everything in to the crockpot and set on low for all day, or high for six hours. Best day after when everything has settled. I do use one small ham hock with fat removed.
this is the 'soup' used to cook gefelte fish ...choose to eat it if you want, but you must use it to cook your gefelte fish
This is like Gordon Ramsey's recipe with added chili and not sure if measurements are the same as I've just taken it from memory
half cup of dry kidney beans and a quarter of a cup of long grain brown rice with my own spices.
A light and spicy soup that is as filling as it is tasty. Please, alter seasoning amounts to suit your tastes, but keep in mind that it changes the calories. If you find any vegetables that go well in this soup also, please let me know. Bon Appetit!!!!
A light creamy soup packed with vegies. Can be made with a vegetable stock or a chicken stock.
Everything for a delicious hearty soup
1.0 cup servings: 145 calories per cup
34 mg sodium, 3.7 g fiber, 5.4 g. protein .9 g. total fat 17l9 g carbs. Enjoy
Tomato bisque is normally very unhealthy, but I've found a quick, easy way to make it, while cutting fat and calories. This is my favorite comfort soup ever.
This is very good with grilled cheese sandwiches or a bit of crusty bread.
Make sure to see below for cooking times!