Mexican Food
(Recipe Collection)

16 Recipes Created by GRANDMAOFETHAN

Recipes in this Collection

Mexican Beef over Polenta
Very Good 4.0/5
(1 rating)
Mexican Beef over Polenta

Seasoned ground beef & vegetables are spooned over instant , homemade polenta. Top with cheese (optional) , salsa, & cilantro.Submitted by SANDYGAR59

Carbs: 41.1g | Fat: 10.8g | Fiber: 5.8g | Protein: 34g | Calories: 424.7
Southwest Polenta
(no ratings)
Southwest Polenta

Submitted by BETWEENTHEPAGES

Carbs: 27.2g | Fat: 1.4g | Fiber: 5.5g | Protein: 6.1g | Calories: 141.7
Polenta Tamale Pie
(no ratings)
Polenta Tamale Pie

Submitted by JENNBIERMAN

Carbs: 34.7g | Fat: 20.5g | Fiber: 6.4g | Protein: 22.1g | Calories: 411.3
Garlicky Mexican Chicken with Ancho Peppers and Crispy Polenta
(no ratings)
Garlicky Mexican Chicken with Ancho Peppers and Crispy Polenta

4 Points. This traditional Mexican-inspired dish is deliciously different. We love the use of polenta in place of tortillas.Submitted by BELLATROTTA

Carbs: 20.1g | Fat: 2.8g | Fiber: 3.7g | Protein: 29.2g | Calories: 221.9
Fried Polenta w/ Meat Sauce
(no ratings)
Fried Polenta w/ Meat Sauce

Submitted by CREATIVELIZA

Carbs: 41.2g | Fat: 7.2g | Fiber: 4.7g | Protein: 10.7g | Calories: 265.1
Spicy Black Beans and Polenta
Good 3.9/5
(22 ratings)
Spicy Black Beans and Polenta

Low on carbs, fat, and calories, and high on flavor, this quick and easy meal will fill you right up.Submitted by VANITYS_PRIZE

Carbs: 33.9g | Fat: 8.1g | Fiber: 7.3g | Protein: 7.3g | Calories: 218.9
Ground Turkey & Black Beans
Very Good 4.3/5
(6 ratings)
Ground Turkey & Black Beans

Tasty, Quick and Easy Submitted by JUNIORSMOM57

Carbs: 18.2g | Fat: 0.8g | Fiber: 4.1g | Protein: 23.4g | Calories: 197.4
Lean & Clean Quesadilla
Very Good 4.0/5
(43 ratings)
Lean & Clean Quesadilla

This Mexican favorite is made healthier with coconut flour tortillas, turkey filling and fresh pico de gallo.Submitted by BLOGILATES

Carbs: 13g | Fat: 2.8g | Fiber: 4g | Protein: 13.3g | Calories: 127.9
Extra Lean Turkey Chili with Black and Light Red Kidney Beans
Very Good 4.3/5
(3 ratings)
Extra Lean Turkey Chili with Black and Light Red Kidney Beans

You won't believe the flavor of this chili and you can modify the heat simply by adding more or less of the cayanne pepper.

Submitted by KMILLE65

Carbs: 27.9g | Fat: 1.1g | Fiber: 4.3g | Protein: 21.2g | Calories: 188.9
 Light Turkey Chili With Kidney Beans
(no ratings)
Light Turkey Chili With Kidney Beans

Spice it up to your liking. Top with light shredded cheddar and/or nonfat greek yogurt!Submitted by LALASTRIVE

Carbs: 18.5g | Fat: 7.1g | Fiber: 6.8g | Protein: 16.6g | Calories: 191.5
Red Kidney Beans Salad
(no ratings)
Red Kidney Beans Salad

http://www.indianvegetariankitchen.com/2008/10/red-kidney-bean-salad-no-oil-or-ranch.htmlSubmitted by SPARKHEBA

Carbs: 36.5g | Fat: 0.9g | Fiber: 10.2g | Protein: 13.3g | Calories: 201.3
Chili with Red Kidney Beans
Very Good 4.4/5
(12 ratings)
Chili with Red Kidney Beans

Using no canned ingredients, this Chili recipe is great for those on a low sodium diet. Delicious on a bed of lettuce with a tbsp of sour cream and a little picante sauce.Submitted by GANDYWHITE

Carbs: 18.3g | Fat: 14.2g | Fiber: 6.5g | Protein: 16.5g | Calories: 275.4
black bean and kidney beans soup
Very Good 4.5/5
(2 ratings)
black bean and kidney beans soup

large pot of delicious bean soup, serve now, freeze half for laterSubmitted by BEEJAY68

Carbs: 28.7g | Fat: 5.6g | Fiber: 8g | Protein: 13.4g | Calories: 218.7
Mexican Kidney Beans (SBD P1)
(no ratings)
Mexican Kidney Beans (SBD P1)

Something I quickly threw together because I had cans of beans, the 426 grams is actually ONE 15 oz can of kidney beans.Submitted by BEERAB

Carbs: 18.7g | Fat: 1.8g | Fiber: 7.7g | Protein: 6g | Calories: 111.1
Wheat Tortilla Taco with Kidney Beans
(no ratings)
Wheat Tortilla Taco with Kidney Beans

Submitted by MIKEANDKELLY

Carbs: 23.1g | Fat: 3.9g | Fiber: 6.7g | Protein: 42.8g | Calories: 294.1
Steel-Cut Oat Bean Chili
Very Good 4.5/5
(2 ratings)
Steel-Cut Oat Bean Chili

This is my new go-to chili. It has almost no hands-on prep, uses ingredients from the pantry and is great for leftovers too. The smoky flavor and hearty beans make it just as good in a big bowl with a few tortilla chips as tucked away in a taco or burrito.Submitted by KATHY_HESTER

Carbs: 49.7g | Fat: 2.1g | Fiber: 14.2g | Protein: 13.9g | Calories: 256.3
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