44 Recipes Created by FERGUS21
Recipes in this Collection
These cheesy stuffed mushrooms are a light vegetarian meal or a hearty side dish.
(NOTE: This is a resubmission of my mom's recipe. Correcting several ingredients)
Fresh chicken is the key to this recipe but canned chicken will work in a pinch.
This was a favorite of my mother's kitchen and I share it with you in her honor.Submitted by TARACONKLIN
Tis is the very recipe used by Whole Foods Markets when they prepare their yummy chicken salad!
Crunchy celery, almonds and onions combine with bits of chicken in smooth mayonnaise and tangy mustard for an ideal lunch or light dinner sandwich. Avoid the stove, if you like, and use cooked rotisserie chicken, removing the skin and bones of course. Simply purchase a two-pound rotisserie chicken, which will yield about 4 cups of meat.
Lower fat content by using "light" mayoSubmitted by DONNAINHOUSTON
The original recipe says to do this over a grill, which I think would be fantastic. However, apartment living doesn't always allow that. I throw it in the oven for a while until the outsides have turned dark and the inside is a perfect medium.Submitted by CD1912079
This is a fast and easy recipe that tastes like a special occassion. The red wine can be replaced with 2 tablespoons of vinegar and water topped up make 1/2 cup. The Splenda may be replaced with brown or white sugar. Nutrition info is for Splenda, not sugar. Submitted by PRAIRIEDAWNPAM