28 Recipes Created by IJRYAN
Recipes in this Collection
Who can resist thick, creamy decadent cheesecake? Try this low-fat version in the single-serving size.
Banana and oatmeal are a perfect pair in these not-too-sweet treats.
Only one tablespoon of margarine is used to make the crumb topping of this tart and tangy fruit dessert that is cholesterol free and low sodium.
This version of macaroon cookies is reminiscent of the popular Almond Joy candy bars. In this recipe, pineapple replaces some of the sugar for natural sweetness, and egg whites are used in place of condensed milk for a lighter and healthier macaroon.Submitted by MARISACHURCHILL
I love the sweet-salty combination of chocolate and peanut butter. These gluten-free individual cakes have a crisp top encasing a fudgy, brownie-like middle and a peanut butter-y center. They are simple to prepare, but look and taste like something you might find on a restaurant menu.Submitted by MARISACHURCHILL
Make your own Popsicle.