Easter
(Recipe Collection)

34 Recipes Created by LOFSTI

Recipes in this Collection

Citrus Cheesecake
Very Good 4.3/5
(208 ratings)
Citrus Cheesecake

A zesty way to prepare a traditional cheesecake.

Carbs: 26.3g | Fat: 4.2g | Fiber: 0.7g | Protein: 8.6g | Calories: 177
No sugar added strawberry cobbler for four
Incredible! 5.0/5
(4 ratings)
No sugar added strawberry cobbler for four

When you need something quick and sweetSubmitted by GREEBETTE

Carbs: 26.3g | Fat: 0.8g | Fiber: 4.7g | Protein: 5g | Calories: 118.7
Green, Eggs & Ham
Incredible! 5.0/5
(1 rating)
Green, Eggs & Ham

Trying to use up some ingredients in the fridge, I came up with this baked egg cup. Packed with protein power for an absolutely delicious breakfast, lunch, or brunch!Submitted by LANC92

Carbs: 7.9g | Fat: 3.7g | Fiber: 2.9g | Protein: 17.7g | Calories: 134.5
Strawberry Rhubarb crisp Becca's way (LOW CAL & FAT)
Very Good 4.1/5
(14 ratings)
Strawberry Rhubarb crisp Becca's way (LOW CAL & FAT)

Low Cal, added fiber & Delicious
Here is one for those watching Sugar, Calories and looking to add fiber to their daily food intake.
Made with Splenda, Healthy and guilt freeSubmitted by BECCACOATS

Carbs: 14.1g | Fat: 0.7g | Fiber: 4.2g | Protein: 1.4g | Calories: 48.3
Salmon Quiche with Zuchini Crust
Very Good 4.5/5
(2 ratings)
Salmon Quiche with Zuchini Crust

Good brunch after morning workout.
Freezes well.
Submitted by TOUDLES

Carbs: 5.4g | Fat: 9.6g | Fiber: 1.9g | Protein: 25.6g | Calories: 212.2
Pineapple Angel Food Cupcakes
Incredible! 5.0/5
(3 ratings)
Pineapple Angel Food Cupcakes

Can also be made in a tube pan. Makes 12 servings-double value of a cupcake.Submitted by RDGLGG

Carbs: 19.4g | Fat: 0g | Fiber: 0.2g | Protein: 1.7g | Calories: 83.2
Orange-Miso Grilled Salmon
Very Good 4.4/5
(36 ratings)
Orange-Miso Grilled Salmon

Sweet and tangy oranges pair perfectly with rich, salty miso. Submitted by CHEF_MEG

Carbs: 7.9g | Fat: 7.3g | Fiber: 1.1g | Protein: 23g | Calories: 191.1
Pistachio Baklava Cups- frm Womans day
Very Good 4.8/5
(4 ratings)
Pistachio Baklava Cups- frm Womans day

Submitted by GROSSARAMA

Carbs: 7.5g | Fat: 2.4g | Fiber: 0.5g | Protein: 1g | Calories: 51.8
Strawberry Rhubarb Crisp
Very Good 4.5/5
(44 ratings)
Strawberry Rhubarb Crisp

This strawberry rhubarb dessert screams of spring! Try it warm, topped with warm custard, whipped cream or vanilla ice cream.Submitted by MOMZO52

Carbs: 58.3g | Fat: 3.1g | Fiber: 4.9g | Protein: 3.5g | Calories: 242.6
Curried Carrot Soup by FANNETASTIC FOOD
Very Good 4.5/5
(86 ratings)
Curried Carrot Soup by FANNETASTIC FOOD

This soup is healthy and deliciously flavorful thanks to the curry and creamy coconut milk!

Submitted by FANNETASTICFOOD

Carbs: 8.4g | Fat: 2.9g | Fiber: 2.5g | Protein: 0.7g | Calories: 63.4
Low-Fat Carrot Cake Muffins
Very Good 4.3/5
(32 ratings)
Low-Fat Carrot Cake Muffins

These carrot muffins are made with applesauce instead of oil to help retain their moisture while lowering the fat content. Studded with pineapple and raisins, they would make a sweet treat for breakfast or an on-the-go snack.Submitted by AFRICAPARISH

Carbs: 34.1g | Fat: 0.5g | Fiber: 2.9g | Protein: 3.1g | Calories: 132.5
Low-Fat Sugar Free Carrot Cake
Very Good 4.5/5
(8 ratings)
Low-Fat Sugar Free Carrot Cake

ou'd never guess that this healthy carrot cake is both low-fat and sugar-free! Feel free to substitute any nuts of your choice for the walnuts (we love it with pecans, too).Submitted by ASHLYNNE12

Carbs: 24.7g | Fat: 1.8g | Fiber: 2.2g | Protein: 5.6g | Calories: 122
FANNETASTIC FOOD'S Whole Wheat Carrot Cake Muffins
(no ratings)
FANNETASTIC FOOD'S Whole Wheat Carrot Cake Muffins

These are probably my most favorite muffins, ever — and they’re vegan, too! They are really moist, sweet but without much added sugar, and contain lots of nutritional power from the whole wheat pastry flour, walnuts, raisins, carrots, and applesauce. Yum!

For more great recipes, check out my blog: http://www.fannetasticfood.com/Submitted by FANNETASTICFOOD

Carbs: 31.2g | Fat: 2g | Fiber: 2.9g | Protein: 2.2g | Calories: 133.1
Carrot Cake Pancakes
Very Good 4.1/5
(37 ratings)
Carrot Cake Pancakes

Carrot cake and pancakes together? Now, that's a breakfast we can get behind! These flavorful carrot cake pancakes might taste indulgent, but they're low in both fat and calories. Top with low-fat cream cheese and a drizzle of maple syrup for an even more decadent morning meal.Submitted by FABLEMAKER

Carbs: 43.3g | Fat: 2.1g | Fiber: 1.4g | Protein: 3.3g | Calories: 182.2
Individual Peanut Butter Chocolate Ice Cream Cakes
Very Good 4.0/5
(3 ratings)
Individual Peanut Butter Chocolate Ice Cream Cakes

Serve these single-serving ice cream cakes instead of cupcakes at your next celebration. Decorate with icing, ganache, or whipped cream—and add mini peanut butter cups on top for garnish!Submitted by APPLECRISP808

Carbs: 25.9g | Fat: 4.7g | Fiber: 1.2g | Protein: 5.5g | Calories: 161.8
Rhubarb Gelato
Incredible! 5.0/5
(2 ratings)
Rhubarb Gelato

A tart and refreshing, this is a creamy gelato which feels richer than it is.Submitted by SUEINTHEPARK

Carbs: 21.4g | Fat: 1.3g | Fiber: 1.5g | Protein: 1.8g | Calories: 100.6
Custard Berry Parfaits
Incredible! 5.0/5
(5 ratings)
Custard Berry Parfaits

Yummy for breakfast or a treat. Comes from the book diet comfort food.Submitted by SEESKO

Carbs: 20.4g | Fat: 2.3g | Fiber: 1.5g | Protein: 3.4g | Calories: 114.1
Asparagus Tart with Ricotta
Very Good 4.0/5
(1 rating)
Asparagus Tart with Ricotta

Ricotta gives the filling a delightfully smooth, creamy texture, while the Parmesan adds the necessary zing. Submitted by GRIMGOOSE

Carbs: 18.7g | Fat: 22.2g | Fiber: 1.1g | Protein: 14.5g | Calories: 331.6
Lemon Tea Cookies
Very Good 4.4/5
(5 ratings)
Lemon Tea Cookies

This is a recipe from Better Homes & Gardens New Cook Book, Meredith Corp. (1981) 9th Ed., page 161; but I added more lemon zest!Submitted by FEYCOLLEEN

Carbs: 8.8g | Fat: 2.2g | Fiber: 0.1g | Protein: 0.7g | Calories: 56.7
Crab and Asparagus Crepes
Very Good 4.3/5
(34 ratings)
Crab and Asparagus Crepes

No, you did not just walk into a fancy restaurant. You can make this springtime dish in your own kitchen--in mere minutes!
Submitted by CHEF_MEG

Carbs: 16.2g | Fat: 7.4g | Fiber: 2.4g | Protein: 14g | Calories: 179.2
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