SnuzyQ2 desserts
(Recipe Collection)

So refreshing! Rum is optional but is added to prevent sorbet from freezing hard. Submitted by VICKI5255

The most un-diet-like diet-friendly dessert ever!Submitted by ELAINEHN

Who says you can't have dessert on a diet? This is an excellent way to enjoy a low-fat, low-calorie dessert.Submitted by HOOTOWLRN

A fun pie for St Patricks day or ANY day!Submitted by NIGHTSKYSTAR

Reduced-fat cream cheese replaces some of the butter used to make a traditional biscuit, leaving them with only half of the fat and calories. The topping is rich and creamy with less than half the fat of whipped cream!Submitted by MARISACHURCHILL

This dessert is to die for and can be made with so many different flavors. Try chocolate, vanilla, pistachio—the sky's the limit! Plus, it has 19 grams of protein in just one serving!Submitted by CHERRYDOLL

Family recipe passed to me from my grandmotherSubmitted by SUPERTROUPERJEN

This strawberry rhubarb dessert screams of spring! Try it warm, topped with warm custard, whipped cream or vanilla ice cream.Submitted by MOMZO52

These are so cute and colorful! The kiwi in the bottom of the cup not only adds more fruit and color to the freezer pop, it also holds the stick in place.
Submitted by CHEF_MEG

An interesting but tasty dessert, perfect for a cool evening.

Peanut butter and bananas are a perennial favorite combination, so this pie is always a huge hit. I’ve made the filling extra creamy by blending whipped fat-free evaporated milk with peanut butter and reduced-fat cream cheese. This is much better than simply spreading peanut butter on a banana!Submitted by MARISACHURCHILL

This healthy apple crisp recipe is sweet and simple to prepare but uses very little added sugar. Submitted by JLCROMP

This pie crust has a crunchy addition: pepitas, or shelled pumpkin seeds. They add a nice nutty flavor.

Submitted by CHEF_MEG

Try these light and low-fat personal pies for dessert during the fall. They're a great substitute for pumpkin pie or sweet potato casserole.
Submitted by CHEF_MEG

Experiment in making a tasty protein puddingSubmitted by POOTERBUG

Protein snack for post workoutSubmitted by JHENGESH

This creme brulee recipe is full of flavor, not fat. The cranberry-orange combo is perfect balance of tart and sweet. Submitted by CHEF_MEG

This fruit crisp is equally delicious when made on the backyard grill or eaten around a campfire. Use any combination of fruits in these simple packets.Submitted by CHEF_MEG

I love tapioca pudding and this is the closest Raw Version I have ever found or made.Submitted by TRAVELNISTA

Forget canned cherries! Use fresh cherries in-season to make this delicious summer dessert.Submitted by HUMMINGBIRD83