Dinner
(Recipe Collection)

Submitted by ROSEOFSHARON73

A family favoriteSubmitted by SAMIJMOM

Don't let the tofu put you off, this tastes wonderful.
You could also add a packet of frozen stir fry vegetables if you wanted a larger vegetable serve.

This is based on a recipe from the Eating Well website, with just a few tweaksSubmitted by FLOWERDALEJEWEL

This is a great quick meal for lunches or dinner. You can eat it on a bun or loose.
It only has 2 ingredients that you probably have on hand most of the time.Submitted by BUTTERCUP76

This is one of my family's favorite dinners. They're always requesting it!Submitted by SHUFTILL

This is a delicious chicken recipe that my family lovesSubmitted by ALECSANDRA

A quick and easy pasta dish perfect for any night of the week.Submitted by LILYANN2

Fairly light, yummy and very easy!Submitted by PRAIRIEHARPY

I created this dish for dinner one day when I was pressed for time with ingredients I had on hand and it was an instant hit! A low-carb delight as is, but you can serve over wide, whole-wheat noodles or brown rice if you are not watching carbs. Submitted by BETHPROVERBS31

Easy to cook. Left overs are great cold the next day.Submitted by NANALINDA5355

This is my own creation. Sweet, mild, healthy, non-fishy tilapia is complimented by lemon, capers, butter, broth, and white wine in this satisfying and deceptively easy meal. I like my piccata lemony with touches of onion, garlic, and capers to round out the taste. This is a basic recipe for 1 lb. of filets. Please reduce this recipe accordingly if you use fewer filets, unless you want the leftunders as lunch or another dinner, like I do, if all is not eaten during the first go-‘round. I am a strong believer in flexibility, so experiment and substitute most any flaky white fish, pounded-flat veal or chicken cutlets, according to your creativity, pantry contents, budget, ingredient-availability, and personal tastes. I would greatly appreciate your feedback on this recipe, including any suggestions, comments, and input. Thank you for reading and trying this recipe! SparkPeople rocks my world!Submitted by KEEPITMOVING

This dish is easy to prepare - mix all ingredients (and salt and/or pepper to taste) and marinate with chicken for 10 minutes up to 24 hours before (refrigerate if marinating more than 20 minutes). For Honey, note that 1 tbsp = 3 tsp (i.e. 2/3 tbsp = 2 tsp). Feel free to substitute seasonings to taste.

Recommend preparing this for a family or, for multiple meals to be used in salads, with pasta, veggies and more.Submitted by ZANNERQ

Crispy Chicken BreastsSubmitted by STARBERR1E

30-minute mealSubmitted by AMYUW05

Bourbon Chicken Submitted by KBRIANA

Five ingredients, 10 minutes of work. One delicious dinner. Submitted by 2BHOTT

Forget fancy spices--four ingredients are all you need to make this deliciously simple supper.Submitted by VRAKLIS

I love this recipe! It can be used as a sauce for grilled meats, a dressing for salads or steamed vegetables, or as a marinade for tofu or other lean proteins. You will always find it in my refrigerator.
Submitted by CHEF_MEG

This dish is perfect for busy nights. Submitted by CHEF_MEG

A creamy garlic cheese sauce served over rotini and grilled chicken. Submitted by BLISSFUL_DREAMS