Side dishes and vegetables
17 Recipes Created by GROVE.SARAH
Recipes in this Collection
Try our zesty take on this dinner table tradition.
A healthy alternative to an American favorite.
This super simple recipe is so much better for you than takeout, and is ready in minutes. Use brown rice to give you lasting energy!
Baked potatoes stuffed with seasoned cottage cheese are a lavish low-fat, low-cholesterol, low-sodium treat.
Using low-fat yogurt makes this classic salad healthier than other recipes.
Couscous is a staple of North African cuisine and can be found anywhere from Middle Eastern markets to your local supermarket in the pasta or dried beans aisle.
Served cold or hot, these tangy yet sweet noodles are rich and tasty.
Tender spinach and sweet pears are drizzled with tangy vinaigrette, then topped with rich blue cheese and crisp red onion for a salad you'll love.
This citrusy rice contains almonds, celery, and onions, but no added salt for a flavorful low sodium side dish.
Low-fat cottage cheese is the secret to the dressing in this delicious and simple summer side.
We love all the sweet flavors and contrasting textures in this simple fruit salad. Sprinkle chopped, toasted nuts or granola on top for crunch.
Your grill just got more exciting. Try this vitamin-packed dish!
This substantial salad offers a healthy balance of vegetables and protein. It provides a wide range of textures, colors, and seasonings.
Orange and grapefruit add flavor and vitamin-C to this fiber rich bean salad.
Yum! Try this quick and easy thin-crust pizza.