Marlene's Healthy Eats
209 Recipes Created by MARLY53
Recipes in this Collection
Looking for an excellent alternative to high fat pizza? Try this recipe...chock full of veggies and cheese, it's sure to please! Leave out the ham or add other fresh veggies of your choice.Submitted by KSWASSON44
Who can resist thick, creamy decadent cheesecake? Try this low-fat version in the single-serving size.
This homemade alternative to store-bought granola bars, is a good source of protein, fiber and healthy fats. Tasty and so simple to make! A quarter cup of raisins (not included here) also make a yummy addition!Submitted by COACH_NICOLE
Salads have become a staple to my meals. I was getting tired of the usual bottled dressings so one day I was going to make my regular poppy seed dressing and I didn't have enough rice wine vinegar so I substituted half lemon juice and was I pleasantly surprised at the taste.
I actually like it better. I then went on and tried using orange juice and lime juice. Each was just as tasty as the one I made with half lemon juice, hence the name Citrus Vinaigrette.Submitted by MARLY53
These pork chops are delicious and EASY to make! Out of all of my low-cal recipes this is one of my favorites! Sauce is perfect over rice or potatoe. Be sure to use bone-in chops so that they are moist.Submitted by NANCYANNIE1
This recipe came from my sister Jean. It originally called for 1.25 cups of olive oil & a full cup of heavy cream instead of a half cup of half&half. I tried to lessen the fat content by reducing those items. I also subsituted earth balance for butter and even though the calculator is based on store-bought broth, I used homemade with much less sodium.Submitted by JULIEIRENE
I love making this soup in the summer with fresh yellow squash from my garden, as well as runner beans, peas, an ear or two of corn cut from the cob, a few fresh carrots, etc. tasty, and full of good veggies. Yum!Submitted by KEEYAHWE