38 Recipes Created by ROSE343421
Recipes in this Collection
These have a great flavor, the perfect amount of sweetness, and a nice, soft texture (be sure to use whole wheat PASTRY flour, not regular whole wheat!). Nutritious, too!
Submitted by FANNETASTICFOOD
This is a tweaked up verson of my mom's banana bread. I turned into muffins and changed a couple ingredients to This is a tweaked up version of my mom’s banana bread. I turned them into muffins and changed some ingredients to make it healthier and a bit more nutritious. Submitted by BEACHBUNNYMOM
Orange rind and dried cranberries flavor a cake-style muffin that's easy to make and freezes well. Microwave at HIGH for 20 to 30 seconds to thaw. When fresh cranberries are available, use them to add a pleasant tartness.
I altered my favorite chocolate muffins to be practically fat free and low calorie. Moist and chocolatey! Only 109 cals and 2.5 g of fat for a large muffin, or per slice (12 a loaf)Submitted by CASEYNJASON