Brooks healthy and happy recipie book
(Recipe Collection)
16 Recipes Created by BROOK961
Recipes in this Collection
It is super fast and easy and can be fat free.Submitted by JELYBEAN333
![Mud Pie [ vegan chocolate cake]](https://sparkpeo.hs.llnwd.net/e2/guid/Mud-Pie-[-vegan-chocolate-cake]/61b9c2a1-a3a7-4b49-8750-cf354cc16e29.jpg)
super fast and easy [and low cal!]Submitted by ANNIBEE
A yummy way to start the day with very little fat and lots of flavor!Submitted by JOJOMKE
A hearty pancake that provides over 6 grams of fiber per serving. I like to add blueberries to the batter. Very kid-friendly recipe!Submitted by CTCLOUGH
Make these rolls at night and pop them in the microwave (about 20 seconds) or toaster oven (on low) until warm. Pair them with a banana or apple, a peeled hard-boiled egg, and a cup of milk, and breakfast is ready to go in two minutes flat! Submitted by CHEF_MEG
Scones are perfect for weekend house guests, hostess gifts or picnics. Traditionally made with loads of butter and cream, mine use far less butter--and wheat flour. Submitted by CHEF_MEG
Submitted by NOLIBOLI
This is a great dessert that's delicious when strawberries are in season.Submitted by CHEF_MEG
I make this annually for Thanksgiving, and no one can believe it's not the original recipe for pumpkin pie. Submitted by DIVINEMADNESS
This quick and healthy side dish takes just minutes to prepare! And as a bonus, it's an easy way to get the kids to eat their vegetables. (And if you don't like using butter spray, you could melt a few pats of butter and brush the butter on with a pastry brush - whatever your preference!)Submitted by MATCM81
Like a ''No Pudge'' fudge brownie in 1 minute. Low-fat, low-cal, plus some fiber! Save this single-serving recipe for when you don't want a whole batch to tempt you!Submitted by SLOWSET
Serve up creamy, cheesy chicken enchiladas, and no one will be late to dinner!Submitted by SKEYDOO
A delicious breakfast you can make either sweet or savory, that keeps you full all morning (at least)!Submitted by RACHEL_MAC
A store near my daughter's house in California has peanut butter granola in the bulk food section. But I couldn't find it anywhere near my house in Illinois, so I found this recipe online and made my own. Now I'm glad I couldn't find it at the store. It's cheaper and I can control the ingredients that are used.Submitted by SRWOODSY
Submitted by THELITTLEBUDDHA