Chinese Night
(Recipe Collection)

7 Recipes Created by SHOBAN5

Recipes in this Collection

Crispy Baked Egg Rolls
Very Good 4.4/5
(196 ratings)
Crispy Baked Egg Rolls

Use coleslaw mix to make a quick and easy treat! Eat as a snack, side or a meal.Submitted by HARV47

Carbs: 14.5g | Fat: 1.7g | Fiber: 1.1g | Protein: 5.6g | Calories: 94.1
Better Beef and Broccoli
Very Good 4.3/5
(392 ratings)
Better Beef and Broccoli

This recipe is better (and much better for you) than takeout!Submitted by TAM101

Carbs: 66g | Fat: 5.2g | Fiber: 3.8g | Protein: 35g | Calories: 452.6
Sesame Chicken and Vegetable Stir Fry
Very Good 4.3/5
(60 ratings)
Sesame Chicken and Vegetable Stir Fry

Start on your way toward eating five servings of fruits and vegetables a day with this delicious stir-fry, flavored with traditional Chinese spices and a touch of sesame oil. The combination of broccoli and red peppers contributes over 100% of the daily requirement of vitamin C.Submitted by ORANGECOWCAT

Carbs: 50.5g | Fat: 6.1g | Fiber: 7.5g | Protein: 33.1g | Calories: 388.4
MAKEOVER: Pot Stickers (steamed or baked Wontons) (by SHOBAN5)
(no ratings)
MAKEOVER: Pot Stickers (steamed or baked Wontons) (by SHOBAN5)

Submitted by SHOBAN5

Carbs: 18.1g | Fat: 5.9g | Fiber: 1.5g | Protein: 14.3g | Calories: 185.4
Orange Chicken
Very Good 4.0/5
(144 ratings)
Orange Chicken

With this dish you get a serving of fruit in every portion. Dice the orange if you prefer smaller pieces and--if you're feeling creative--use a vegetable peeler to create curls of orange zest.Submitted by CHEF_MEG

Carbs: 14.5g | Fat: 6.5g | Fiber: 1.3g | Protein: 26.2g | Calories: 222.5
Thai Chicken Coconut Soup
(no ratings)
Thai Chicken Coconut Soup

Cookbook creator says: Modified from Meg's versionSubmitted by SHOBAN5

Carbs: 7.4g | Fat: 6.6g | Fiber: 0.7g | Protein: 22.3g | Calories: 265.2
Chicken Vegetable Stir fry with Hoisin Sauce
(no ratings)
Chicken Vegetable Stir fry with Hoisin Sauce

Hearty and plentiful. Make sure everything is prepped and ready before you start the stir fry as it goes very quickly. Slicing the chicken breast is easier if it's slightly frozen.Submitted by SHOBAN5

Carbs: 42.8g | Fat: 19.5g | Fiber: 7.4g | Protein: 31.6g | Calories: 464.3
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