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broccoli salad with raisins and bacon
Separate florets from broccoli stalks. Save the remainder of the broccoli for another use or freeze for later. Combine salad ingredients; top with dressing mixture. Chill and serve. Submitted by: AIMEE2009
CALORIES: 1097.8 |
FAT: 42.2g |
PROTEIN: 62.7g |
CARBS: 147.2g |
FIBER: 40.6g