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Avocado Chocolate Mocha Mousse
“Simply DELICIOUS! Most avocado mousse recipes use raw cocoa powder, which can taste harsh no matter how much sweetener is used, and has a chalky texture. By making the sauce first you get intense, smooth, creamy flavour and you can use less sweetener.”Submitted by: _RAMONA
CALORIES: 1448 |
FAT: 138.8g |
PROTEIN: 13g |
CARBS: 47.8g |
FIBER: 31.2g