Curry couscous with garlic and scallions
Based on some concoction online somewhere. The garlic sounds like a lot, but it really mellows out in the cooking process. The chicken broth instead of water is a low-calorie way to add flavor - vegetarians can easily use vegetable broth for similar effect. Makes about 4 1-cup servings.
CALORIES: 286.1 |
FAT: 10.2g |
PROTEIN: 7.5g |
CARBS: 42.7g |