This is made with Egg Beaters.
Delicious, it takes about 10 minutes start to finish to make this and makes 2 generous or 3 good servings for a hearty breakfast or light dinner.
"You don't have to stand over the stove and make individual omelets with this recipe. Round out the meal with bread and a simple cherry-tomato salad."http://www.marthastewart.com/335400/family-style-rolled-omelet-with-spinach?center=0&gallery=274915&slide=262377
Egg, fresh, whole, raw, 3 large (remove) Feta Cheese, 2 cubic inch (remove) Spinach, fresh, .5 cup (remove) Sun Dried Tomatoes, 6 piece (remove)
Bake on Sunday and pack in your lunch for a week's worth of breakfast and lunch side dishes!
This makes a wonderful, decadent weekend morning breakfast.
High protein breakfast
Delicious and easy to prepare ahead for the week
Pan omelet for easy breakfasts. Reheats wonderfully in microwave.
One egg, 1 egg white omelet with spinach, mushrooms, and feta
You can substitue white mushrooms for shitake and reduced fat Shredded cheddar. Use a non stick pan with cooking spray.
Inspired by Spanikopita, one of my favorite Greek dishes which packs way too many calories to enjoy regularly.
A delicious (and healthy) start to your day!
Spinach & Feta Omelet - 2 egga
Spinach & Feta Omelet - 3 eggs
Omelet with 1 egg, 3 egg whites, fresh spinach and reduced fat Feta Cheese
Atkins low carb high protein omelet
Just a simple omelet with lots of flavor.
A mixture of eggs and egg whites give this diner breakfast favourite a twist.