Hog Head Cheese - Souse - Down Home Recipe
I come from a family of farmers. My Grandparent's used almost every part of the hog that they butchered including the head and ears.
This is the closest recipe that I could find that resembles my grandmother "Bigmamma's' old family favorite Hog Head Cheese or Souse.Submitted by: VEHAMILTON1
CALORIES: 195.3 |
FAT: 11.9g |
PROTEIN: 18.5g |
CARBS: 2.7g |