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Homemade Veggie Chorizo
Originally from Maggie Gorman at Northwestern University
May 6, 2013
There’s a way to channel chorizo’s same complex spiciness and decadent flavor using simple ingredients you probably have in your kitchen right now: a sweet potato, an egg, olive oil and a slew of spices.
CALORIES: 490.1 |
FAT: 32.7g |
PROTEIN: 10.2g |
CARBS: 41.1g |
FIBER: 5.1g