Jewish Kosher Recipes

This is a symbolic recipie for Jewish Shabbos Bread

The Goldstein classic comes to SparkPeople. Dairy-free, kosher-meat style. Enjoy!

THIS IS EASY AND WONDERFUL -- it has a SALTY SWEET TASTE.. even better than sweet potatoe frys

You'll never go back to potato chips!

A tasty creamy coleslaw with tang and crunch. Try it as a sandwich filling- the true slawburger!

Fresh healthy low cal pasta recipe

This is a tasty side that can be added to any main course.

There is nothing to this dish...simply trim the stems and ends, toss with oil, and roast...you can also use asparagus as a delicious alternative

Simple, no frills protein.

This is a recipe from Ina Garten listed on Food Network, which I've altered slightly. I never liked brussel sprouts until I tried this.

Despite the fact that this is perhaps the girliest guacamole ever, to the men out there, try it. I guarantee you that it is extremely tasty. And, I am going to venture to say that any guy that can explain that he "whipped the avocado into stiff peaks" will impress any girl.

My simple, healthy, and delicious steak seasoning recipe.

An unusual treat

A great crunchy snack for special occasions albeit very satisfying!

I fell in love with tzatziki the first time I tried it and was on a quest to find the recipe that included those ingredients that pleased my particular palate best. This recipe is low-fat, high-protein, nutritious, smooth, Mediterranean, refreshing, light, and hopefully the best you've ever had!

Granola is incredibly affordable when you make it yourself. This recipe combines some of my favorite ingredients: maple syrup, almond butter and seeds!

Delicious garlic vinaigrette dressing over fresh veggies and bread cubes. (I reduced oil on bread cubes to 2 Tbsp and eliminated capers)

Very yummy with a lot of heat.

Excellent and simple potato wedges - so much better than fries!

Yummy, moist burgers, great on an indoor George Foreman type grill or an outdoor grill as well.

Breadsticks for soup and salad

Festive and healthy -- a great side dish for a special occasion or any night of the week.

This incredibly easy and delicious mushroom soup is naturally thickened by blending the soup. No need to make a roux. The soup gets its creaminess from a bit of Neufchatel cheese (which is 1/3 less fat than cream cheese) and Greek yogurt.

If you love cabbage, you are going to freak out about how good this is. Now, if you are on the fence about cabbage, you need to try this because this might be the recipe that converts you to a cabbage lover.