Mom Banana Bread Recipes

Mom makes the best banana bread. Topped with cinnamon sugar.Submitted by: TINASWEEP

Nothing exotic here- just a good reason to use up those very ripe
bananas. I like warm banana bread with a cold glass of milk on a chilly winter afternoon.You'll love the nutty cinnamon-y crust - yum!Submitted by: LADYBUGPLUS

I made my mom's tried and true banana bread for my RMT with one slight adjustment - one more banana, one less egg! I added her (generous!) amounts of walnuts and chocolate chips too. I'm attributing the incredibly moist (without being "wet") texture to her mixture of melted butter, oil, and yogurt along with the addition of 4 (or in my case, 5) big bananas!Submitted by: JO_JO_BA

a wonderful banana breadSubmitted by: FUNGI777

Swapped out the sugar with Splenda and the flour with rice flour to make it gluten freeSubmitted by: TAMELAMURPHY060

Submitted by: KATRA7

Not sure what to do with "dead" bananas??Submitted by: MITZIWURM

My mom used to make this banana bread all the time; I've modified it with applesauce. Enjoy!Submitted by: JACIKAY27

I received this recipe in a Christmas Card exchange from the Weight Watchers board.

Thanks Danica-awesome recipe!!Submitted by: BFCRAFTY

Adding walnuts and/or pecans makes these muffins extra yummy and will probably yield a few more muffins, but will also change the nutritional information.Submitted by: RENEEASHTONE

Submitted by: POCKETMOLE10

Submitted by: RAINSHINE23

This is a great recipe that's easy to make and even easier to make moist - you pretty much can't get it to dry out! The secrets the pudding instead of oil or any other ingredient. Mix it all up and ENJOY!!Submitted by: ASHLEY82083

This makes about 2 loafs depending on the size of your pan. Submitted by: G4THOMPS

Based on my mom's recipe, modified for lower fat and calories. Still super moist and delicious! Super simple and easy to make. Plus it makes your house smell soooo good.Submitted by: CKELLY13

Submitted by: ANGELEAKATHRYN

Submitted by: RANDA969

Thick, reasonable slices of banana bread (not dinky pieces to make the calories less). Best if using bananas that are slightly past perfect eating ripeness.Submitted by: DARK_BLUE

Submitted by: MISTY0911

Can add nuts if desiredSubmitted by: RUGER4EVER

Submitted by: RACHELLYNCH2002

Submitted by: THINFROG

Submitted by: KEBH8694

Homemade Banana Bread with a cinnamon and sugar coating - Makes 2 loavesSubmitted by: KAYLA1010

Banana bread with chocolate chipsSubmitted by: STONEBE

Submitted by: BOSTONBLUESGIRL

A few lower calorie additions to healthify mom's traiditional banana bread. I actually think it tastes better than the original . . .Submitted by: SHEEPSRULE

Mom's wonderful homemade banana bread.Submitted by: JCORNEJO63

Banana Bread Recipe Made in a Muffin PanSubmitted by: PLEASANTDREAMS6

This bread freezes great! It's wonderful without nuts too.Submitted by: GINNY3013