Rice Noodles And Chicken Recipes

Take advantage of canned soup and left over roasted chicken to make a pretty quick topping for either egg noodles or rice.

This is also great if you do 1/2 chicken and 1/2 shrimp. Green Beans are awesome in this dish and I don't even care for them normally! Makes a great one pot dish, better than take out! This is a double recipe and freezes well - I make some for dinner and freeze the rest into lunch or dinner sized portions and reheat in microwave once thawed. YUM!

I created this recipe to meet the taste of my family. This is a healthier version of the one I first created which used more oil and two Banquet chicken patties instead of the chicken breast. Makes very generous servings.

This fantastic dish is simply superb.

from Sobey's Inspired magazine. Original used uncooked shrimp in place of chicken

My family loves Mei Fun, but it's very high in sodium and calories. This recipe cuts both and is still tasty. We like to add some hot sauce to spice things up!

This is a one skillet dinner cooked in a 5 quart frying pan with lid.

This is meant to be the main meal. Acompanied with a salad or some other veggies.

Chicken sweet and sour stirfry with homemade sauce and added spices, including granulated garlic powder, chili flakes, salt and pepper. The sauce is made from vinegar, brown sugar, white sugar, and flour. Measurements are approximated for 1 serving and can be made to taste.

Reworked a recipe from a cooking site to make this gluten free & easier!

Fast and easy nutritious meal using Annie Chun's Maifun Brown Rice noodles. Gluten Free.

Homemade Chicken Soup w/no noodles

Healthy and quick chicken recipe!

from foodlets.com

Peanut chicken with rice noodles

A simpler version of "Taco Soup". I make this soup when we are "cleansing" or when anyone in the house isn't feeling well. After a day of soup, we feel terrific!

For Taco Soup, add 1 cup peppers, 1 cup frozen corn, and 2 cups of black beans. (Those ingredients are not calculated in recipe nutrition)

This is a simple dish that has a nice Asian flair. It can be used as a side dish, or as a light meal.

This is a kid-friendly dish that soothes that "I need comfort food" feeling!

I like the fact that this has a carb with it to make it a complete dinner the family can enjoy!

Kinda' made this up as I went and it turned out really good!