(14 Recipes)

Serbian Recipes

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Member Recipes for Serbian

Cevapcici (Serbian Sausage)
TIME40
CALS151
(3 ratings)
Cevapcici (Serbian Sausage)

Great to make ahead for BBQ. Easy to broil or on the grill, this traditional Serbian based recipe will win the hearts of your family members!Submitted by: MARJIJANE

CALORIES 151 FAT 11 PROTEIN 11 CARBS 1 FIBER 1
Full ingredient & nutrition information of the Cevapcici (Serbian Sausage) Calories
Delicious serbian apple pie (Pita savijača sa jabukama)
TIME50
CALS211
(no ratings)
Delicious serbian apple pie (Pita savijača sa jabukama)

Serbian word for pie is "pita", which should not be confused with Greek pita. Greek pita is a kind of bread and is not called pita in Serbian (a similar pastry is called lepinja), while in Serbian language, "pita" refers to a pie in general, either one eaten in Serbia or a foreign one (such as apple pie).

A Serbian pie could, in general, be called in two ways: according to its mode of preparation, and according to its filling (although not every pie is prepared with every filling). For example, a "bundevara" is a pie filled with pumpkin and could refer to either a savijača (made of rolled phyllo) or a štrudla (made of rolled dough). Both sweet and salty pies are made, and some pies could be prepared in the same way with either sweet or salty filling.Submitted by: JACIII85

CALORIES 211 FAT 3 PROTEIN 3 CARBS 33 FIBER 1
Full ingredient & nutrition information of the Delicious serbian apple pie (Pita savijača sa jabukama) Calories
Serbian Low Fat Pita
TIME75
CALS255
(no ratings)
Serbian Low Fat Pita

I took one of my favorite Serbian Recipes and replaced the ingredients with lighter options :) it is very good! Submitted by: JULIA_KRAUSE88

CALORIES 255 FAT 14 PROTEIN 19 CARBS 12 FIBER 0
Full ingredient & nutrition information of the Serbian Low Fat Pita Calories
No Photo Available
TIMEN/A
CALS351
(no ratings)
Serbian Baked Beans (Prebranac)

A delicious and nutritious baked bean recipe - simple ingredients, amazing taste!Submitted by: CALI78

CALORIES 351 FAT 10 PROTEIN 16 CARBS 51 FIBER 16
Full ingredient & nutrition information of the Serbian Baked Beans (Prebranac) Calories
No Photo Available
TIME70
CALS295
(no ratings)
Serbian Cabbage

Just four ingredients. Really good for something different. If too heavy on the calories, substitute skim evaporated milk for the evaporated milk .Submitted by: HAZELCAT1

CALORIES 295 FAT 21 PROTEIN 7 CARBS 20 FIBER 1
Full ingredient & nutrition information of the Serbian Cabbage Calories
No Photo Available
TIME120
CALS128
(1 rating)
Serbian Cheese Pie (Pita sa sirom)

Serbian word for pie is "pita", which should not be confused with Greek pita. Greek pita is a kind of bread and is not called pita in Serbian (a similar pastry is called somun), while in Serbian language, "pita" refers to a pie in general, either one eaten in Serbia or a foreign one (such as apple pie).Submitted by: ROSKETARIUS

CALORIES 128 FAT 2 PROTEIN 7 CARBS 19 FIBER 1
Full ingredient & nutrition information of the Serbian Cheese Pie (Pita sa sirom) Calories
No Photo Available
TIME105
CALS480
(no ratings)
Salty Serbian Gibanica Recipe

This recipe for salty (savory) Serbian gibanica is a blend of cottage cheese and sour cream between layers of homemade dough.Submitted by: JOCHEBED1

CALORIES 480 FAT 20 PROTEIN 21 CARBS 52 FIBER 2
Full ingredient & nutrition information of the Salty Serbian Gibanica Recipe Calories
No Photo Available
TIME150
CALS482
(no ratings)
Serbian Stuffed Cabbage Recipe #2 - Sarma

http://easteuropeanfood.about.com/od/mainc
ourses/r/sarma2.htm

This recipe for sarma is slightly different from Sarma Recipe #1 in that paprika and eggs are added to the primarily pork meat mixture, and the sauerkraut is rinsed. Also, the sauce is thickened with a roux called a zafrig.Submitted by: JOCHEBED1

CALORIES 482 FAT 26 PROTEIN 29 CARBS 35 FIBER 9
Full ingredient & nutrition information of the Serbian Stuffed Cabbage Recipe #2 - Sarma Calories
No Photo Available
TIME30
CALS402
(no ratings)
Croatian / Serbian Sausage - Cevapcici

http://easteuropeanfood.about.com/od/sausa
ges/r/cevapcici.htm

It has been said the casing-less sausages known as cevapcici found their way into Eastern Europe via the Ottoman Empire, which picked them up from Arabic cultures around Persia.

Today, there are different versions of cevapcici throughout Croatia, Serbia, Bosnia-Herzegovina and Macedonia. Some use pork and lamb, others use pork, lamb and beef, and yet others omit the pork entirely.

Originally, they were skewered and grilled over an open fire. Nowadays, most cooks grill, broil or pan fry them. They make great appetizers and sandwiches on lepinje bread!Submitted by: JOCHEBED1

CALORIES 402 FAT 30 PROTEIN 30 CARBS 1 FIBER 0
Full ingredient & nutrition information of the Croatian / Serbian Sausage - Cevapcici Calories
No Photo Available
TIME90
CALS161
(no ratings)
Vegetable Casserole Recipe - Serbian Djuvece

http://easteuropeanfood.about.com/od/serbi
anvegetables/r/djuvece.htm

This recipe for Serbian vegetable casserole or djuvece uses summer's bounty -- zucchini, tomatoes, carrots, celery, potatoes, onions and green pepper. The dish is started on the stovetop and then mixed with rice and baked. It makes a great Lenten dish or vegetarian main course.

Garlic isn't traditional, but I like to add it. You will probably need 2 teaspoons of salt because the rice and veggies really need it, but use at your discretion. Here's a larger picture of vegetable casserole.
(my mom only put potato, tomato and rice with pork rib meat, -jelena)Submitted by: JOCHEBED1

CALORIES 161 FAT 3 PROTEIN 4 CARBS 31 FIBER 4
Full ingredient & nutrition information of the Vegetable Casserole Recipe - Serbian Djuvece Calories
No Photo Available
TIME60
CALS246
(2 ratings)
Eggplant-Pepper Spread - Serbian Vegetarian "Caviar" or Ajvar

http://easteuropeanfood.about.com/od/veget
ables/r/ajvar.htm

Ajvar is a Croatian / Serbian roasted eggplant-sweet-pepper mixture, sometimes referred to as vegetarian caviar. It can be mashed or left chunky, depending on personal taste, and served as a relish, vegetable or spread on country-style white bread like pogacha as an appetizer. Its smoky flavor is a great match for grilled or roasted meats, especially lamb.

You can vary this recipe by adding chopped hot red chiles and onion, and substituting red wine or red wine vinegar for the lemon juice. Bulgarian kiopoolu is similar but it uses green peppers instead of red and tomatoes are added.Submitted by: JOCHEBED1

CALORIES 246 FAT 19 PROTEIN 3 CARBS 21 FIBER 7
Full ingredient & nutrition information of the Eggplant-Pepper Spread - Serbian Vegetarian "Caviar" or Ajvar Calories
No Photo Available
TIME540
CALS237
(no ratings)
Serbian Sauerkraut and Beans Recipe - Kupus i Grah

http://easteuropeanfood.about.com/od/starc
hes/r/kupus-i-grah.htm

This recipe for Serbian sauerkraut and beans or kupus i grah is a thick porridge that can be served as a main course or side dish. It is flavored with bacon or other smoked meat. Compare this with Lenten sauerkraut and beans recipe. Submitted by: JOCHEBED1

CALORIES 237 FAT 7 PROTEIN 12 CARBS 33 FIBER 6
Full ingredient & nutrition information of the Serbian Sauerkraut and Beans Recipe - Kupus i Grah Calories
No Photo Available
TIME75
CALS283
(no ratings)
Serbian Spinach

Can be served for breakfast, brunch, lunch or dinner... high protein meal with lots of B vitamins, and other goodies, as well as potassium and phosphorus. I've used this in catering for a movie cast and crew, and everyone LOVED it!...
Submitted by: I.M.MAGIC

CALORIES 283 FAT 19 PROTEIN 24 CARBS 3 FIBER 0
Full ingredient & nutrition information of the Serbian Spinach Calories
No Photo Available
TIME75
CALS310
(no ratings)
Serbian Ground Beef, Veggie and Potato Bake

Submitted by: PIG_O_LEAD

CALORIES 310 FAT 19 PROTEIN 16 CARBS 17 FIBER 3
Full ingredient & nutrition information of the Serbian Ground Beef, Veggie and Potato Bake Calories