Very Good 4.5/5
(11 ratings)
Pad Thai
from Company's Coming Diabetic Cookbook
**Family favorite**
A delicious traditional stir-fry recipe from Thailand. Have the vegetables cut, noodles softened and sauce made before stir-frying.
CALORIES: 289.8 |
FAT: 5.2g |
PROTEIN: 14.5g |
CARBS: 47.1g |
FIBER: 3.7g