Shrimp With Crab Recipes

Healthy, filling, and goes well as an appetizer, or as a meal.

Got the original recipe off the internet and made it my own. You can make it yours too.

It's more than worth the time...So darn good!

Share with family and friends or Freeze some for later.

These potsticker-type dumplings are good as appetizers, or as a lunch or dinner dish, depending on serving size and accompaniments.

They can be frozen either right after the pan-frying step or after the entire process is complete. They reheat well, covered in the microwave or re-steamed.

Crab & shrimp salad with mayo, onions, & celery.

A simple Delicious Seafood Dinner under 150 Calories

Perfect source of Protein and 3+ servings of veggies

Low Fat, Low Carb, Low Calorie

Stuffed extra jumbo shrimp with lump crabmeat is a high protein meal; low carb; low fat main course.

Recipe for Redi-Set-Go

A creamy tasty filling soup great for lunch or anytime

Wild caught shrimp and immitation crab chowder, with mushrooms, corn, and tomatoes

2 weeks ago at a dinner party I made the following, compiled from about 4 or 5 different seafood recipes. Due to popular demand I’ve written down more or less what I did (I took notes for once!) and am sharing the recipe here. This is very tasty, rich feeling yet light, and actually pretty darned easy to make. The only annoying part is the white sauce, because white sauce is always annoying. It really means it when recipes say stir constantly (or rather, you darned well better be stirring in the last 30 seconds!) and it just takes forever to thicken.

Serves 8-10

crab & shrimp stuffed shells

Shrimp & Fish mixture wrapped around a crab claw and then deep fried.

This is a converted recipe from Cooks.com
I used Dempsters Smart Whole Grain Tortillas which reduced the calories.

I also reduced the cheese by 1/3 of a cup from the original recipe.

Intersting soup and good.

A fresh mix of veggies, shrimp, & imitation crab with a citrus zing. Served as an appetizer with tortillas chips or tostada shells or as a light lunch.

Nice Antipasto

Make extra with this recipe because you will want some the next day! It is a real crowd pleaser.