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roasted vegetable napoleon
this is roasted vegetables baked then layered with chhese and sauce. This has been a great potluck side dish or a make ahead side for the week. I mix left overs with other sides such as pasta or eggs.
CALORIES: 186.8 |
FAT: 12.6g |
PROTEIN: 9.5g |
CARBS: 9.9g |
FIBER: 2.9g